High Risk

Associated Wholesale Grocers, Inc. — Chocolate Flavored Sugar Free Syrup, Chocolate

by Associated Wholesale Grocers, Inc.

MRT 176 Panel Triggers Identified

CocoaGlycerin/GlycerolCitric AcidBenzoic Acid
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

Associated Wholesale Grocers, Inc. manufactures this product, which has been analyzed against the full MRT 176 panel — comprising 149 foods and 27 chemical additives — to identify potential immune-mediated sensitivities.

MRT Safety Assessment

This product contains 4 MRT-tested substances: Cocoa and Glycerol, along with chemical derivatives of Citric Acid (sodium citrate) and Benzoic Acid (sodium benzoate). It also contains ‘natural and artificial flavor’, which is an unknown variable on the LEAP protocol. Due to the presence of 4 triggers, this product is classified as high risk and is generally avoided until the maintenance phase under practitioner supervision.

Risk Summary

  • Risk Classification: High Risk
  • MRT Triggers Identified: 4
  • Safe Ingredients: 12
  • Unknown/Ambiguous: 1 (natural and artificial flavor)
  • LEAP Phase Compatibility: Phase 3 — Practitioner Guided

Flagged Ingredient Mapping

The following ingredients were identified as matching substances on the MRT 176 panel:

Ingredient Maps To (MRT Panel) Match Type
cocoa Cocoa Direct Match
glycerin Glycerin/Glycerol Direct Match
sodium citrate Citric Acid Chemical Match
sodium benzoate Benzoic Acid Chemical Match

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped to the MRT 176 panel: natural and artificial flavor. Patients should treat these as potential triggers until MRT testing confirms safety.

LEAP Protocol Guidance

With 4 MRT-tested substances identified, this product is not recommended during Phase 1 or Phase 2. Phase 3 (Maintenance) patients should consult their Certified LEAP Therapist.

UPC Code: 070038611233

Assessment Methodology

This assessment was generated using Wellbloom’s automated clinical analysis pipeline. Each ingredient was cross-referenced against the complete MRT 176 panel — including 149 food antigens and 27 chemical additives.

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

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Cocoa

Cocoa (Theobroma cacao) is tested as a standalone substance. Reactivity to cocoa affects all chocolate-containing products. Distinct from dairy or sugar reactions that often co-occur in chocolate.

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Glycerin/Glycerol

Glycerin is a chemical additive tested on the MRT panel. Used as a humectant and sweetener in protein bars, toothpaste, medications, and processed foods. Can be derived from plant or animal fats.

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Citric Acid

A chemical additive tested on the MRT panel. Industrially produced from Aspergillus niger mold, not citrus fruit. Found in beverages, canned goods, candy, and as a preservative in thousands of products.

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Benzoic Acid

A preservative tested on the MRT chemical panel. Found as sodium benzoate in soft drinks, pickles, salad dressings, and condiments. Also occurs naturally in cranberries and cinnamon.

What This Means For Your Diet

With 4 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 4 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

More from Associated Wholesale Grocers, Inc.

UPC: 070038611233 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.