High Risk

Post Consumer Brands, LLC — SWEETENED WHOLE GRAIN OAT CEREAL, HONEY NUT TOASTY O’S

by Post Consumer Brands, LLC

MRT 176 Panel Triggers Identified

OatCane SugarWheatHoneyCornCanola/RapeseedSunflowerAlmond
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This product contains 8 MRT-tested substances, including three distinct grains (Oat, Wheat, Corn), multiple sweeteners (Cane Sugar, Honey), and vegetable oils (Canola, Sunflower). The ‘natural almond flavor’ serves as a source for Almond and also falls under unknown flavoring components. Due to the high number of reactive triggers, this product is restricted to Phase 3 of the ImmunoCalm protocol.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
Whole Grain Oat Flour Oat DIRECT_MATCH
Sugar Cane Sugar DIRECT_MATCH
Wheat Starch Wheat DIRECT_MATCH
Honey Honey DIRECT_MATCH
Modified Corn Starch Corn DIRECT_MATCH
Brown Sugar Cane Sugar DIRECT_MATCH
Canola Oil Canola/Rapeseed DIRECT_MATCH
Sunflower Oil Sunflower DIRECT_MATCH
Natural Almond Flavor Almond DIRECT_MATCH

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped: Natural Almond Flavor

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🌾
Oat

Oat is independently tested on the MRT panel. Found in oatmeal, granola, and many "gluten-free" products that use oat flour. Distinct from wheat sensitivity.

🍬
Cane Sugar

Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.

🌾
Wheat

A major grain trigger distinct from celiac disease. MRT measures inflammatory mediator release to wheat protein, not IgE-mediated gluten allergy. Found in bread, pasta, and many processed foods.

🍯
Honey

Honey is tested as a distinct substance on the MRT panel. It contains proteins that can trigger mediator release independently of its sugar content. Found in many "natural" sweetened products.

🌽
Corn

Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.

🌿
Canola/Rapeseed

Canola oil (derived from rapeseed) is an MRT-tested substance. It is one of the most common cooking oils in processed foods and restaurant cooking. Look for it in fried foods, dressings, and baked goods.

🌻
Sunflower

Sunflower seed and sunflower oil are MRT-tested. Sunflower lecithin is increasingly used as a soy lecithin alternative. Found in chips, cooking oils, and many "allergen-friendly" products.

🌰
Almond

Tree nut tested individually on the MRT panel. Almond flour and almond milk are common substitutes in elimination diets — verify your personal MRT results before using.

What This Means For Your Diet

With 8 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 8 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

Whole Grain Oat Flour, Sugar, Wheat Starch, Honey, Modified Corn Starch, Brown Sugar, Canola Oil, Sunflower Oil, Natural Almond Flavor

More from Post Consumer Brands, LLC

UPC: 042400218494 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.