DELICIOUS COVERED WITH REAL MILK CHOCOLATE CHERRIES
MRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product assessment is based on the components of ‘Real Milk Chocolate’ and ‘Cherries.’ The milk chocolate fraction contains Cow’s Milk, Cocoa, Cane Sugar, and Lecithin (Soy). Note that soy lecithin is flagged as both Lecithin (Soy) and Soybean per Rule 2. The cherry component is a direct match to the food panel. With 6 identified MRT triggers, this product is considered High Risk and should be avoided during the initial phases of the LEAP protocol.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| Cherries | Cherry | DIRECT_MATCH |
| Milk | Cow’s Milk | DIRECT_MATCH |
| Chocolate | Cocoa | DIRECT_MATCH |
| Sugar | Cane Sugar | DIRECT_MATCH |
| Soy Lecithin | Lecithin (Soy) | DIRECT_MATCH |
| Soy Lecithin | Soybean | DIRECT_MATCH |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped: natural flavors, artificial flavors, confectioner’s glaze
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Cherry is an MRT-tested fruit found in juices, preserves, baked goods, and cherry flavoring. Maraschino cherries contain additional chemical additives that may also be reactive.
One of the most commonly reactive substances on the MRT panel. Found in dairy products and many processed foods as whey, casein, or milk solids. Cross-reactive with goat and sheep milk in some patients.
Cocoa (Theobroma cacao) is tested as a standalone substance. Reactivity to cocoa affects all chocolate-containing products. Distinct from dairy or sugar reactions that often co-occur in chocolate.
Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.
Soy lecithin is one of the most ubiquitous food additives, used as an emulsifier in chocolate, baked goods, and margarine. Even small amounts can trigger mediator release in sensitive patients.
Soy-derived ingredients appear in a wide range of processed foods including soy lecithin, soybean oil, and textured soy protein. One of the most prevalent hidden triggers.
What This Means For Your Diet
With 6 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 6 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
Cherries, Milk, Chocolate, Sugar, Soy Lecithin, Soy Lecithin
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