Dole Fresh Vegetables Inc. — Organic Sweet Citrus Kit
by Dole Fresh Vegetables Inc.MRT 176 Panel Triggers Identified
Clinical Product Assessment
Dole Fresh Vegetables Inc. manufactures this product, which has been analyzed against the full MRT 176 panel — comprising 149 foods and 27 chemical additives — to identify potential immune-mediated sensitivities.
MRT Safety Assessment
This product contains 11 MRT-tested substances, including several primary foods (Spinach, Soybean, Cane Sugar, Orange, Grape, Honey, Basil, Garlic, Cranberry, Sunflower, and Cow’s Milk). Additionally, the presence of ‘natural flavors’ and ‘spices’ introduces unknown variables that could contain further reactive substances. With a high trigger count, this product is categorized as HIGH_RISK and should only be introduced in Phase 3 under the guidance of a Certified LEAP Therapist.
Risk Summary
- Risk Classification: High Risk
- MRT Triggers Identified: 11
- Safe Ingredients: 6
- Unknown/Ambiguous: 2 (natural flavors, spices)
- LEAP Phase Compatibility: Phase 3 — Practitioner Guided
Flagged Ingredient Mapping
The following ingredients were identified as matching substances on the MRT 176 panel:
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| baby spinach | Spinach | Direct Match |
| expeller pressed soybean oil | Soybean | Direct Match |
| cane sugar | Cane Sugar | Direct Match |
| orange juice concentrate | Orange | Direct Match |
| white wine vinegar | Grape | Direct Match |
| honey | Honey | Direct Match |
| concentrated grape must | Grape | Direct Match |
| orange peel | Orange | Direct Match |
| basil | Basil | Direct Match |
| dehydrated garlic | Garlic | Direct Match |
| orange oil | Orange | Direct Match |
| cranberries | Cranberry | Direct Match |
| evaporated cane juice | Cane Sugar | Direct Match |
| sunflower oil | Sunflower | Direct Match |
| feta cheese (pasteurized milk) | Cow’s Milk | Direct Match |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped to the MRT 176 panel: natural flavors, spices. Patients should treat these as potential triggers until MRT testing confirms safety.
LEAP Protocol Guidance
With 11 MRT-tested substances identified, this product is not recommended during Phase 1 or Phase 2. Phase 3 (Maintenance) patients should consult their Certified LEAP Therapist.
UPC Code: 071430846407
Assessment Methodology
This assessment was generated using Wellbloom’s automated clinical analysis pipeline. Each ingredient was cross-referenced against the complete MRT 176 panel — including 149 food antigens and 27 chemical additives.
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Soy-derived ingredients appear in a wide range of processed foods including soy lecithin, soybean oil, and textured soy protein. One of the most prevalent hidden triggers.
Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.
Orange is an MRT-tested citrus fruit. Found in juice, marmalade, candied peel, and as natural orange flavoring. Cross-reactivity with other citrus fruits is not assumed on the MRT panel.
Grape is an MRT-tested fruit found in wine, juice, jelly, raisins, and grape seed extract. Also a source of tartaric acid used as a food additive.
Honey is tested as a distinct substance on the MRT panel. It contains proteins that can trigger mediator release independently of its sugar content. Found in many "natural" sweetened products.
Garlic is an MRT-tested substance found in seasoning blends, sauces, and many processed foods. Often listed as "garlic powder," "dehydrated garlic," or hidden in "spices" or "natural flavors."
Sunflower seed and sunflower oil are MRT-tested. Sunflower lecithin is increasingly used as a soy lecithin alternative. Found in chips, cooking oils, and many "allergen-friendly" products.
One of the most commonly reactive substances on the MRT panel. Found in dairy products and many processed foods as whey, casein, or milk solids. Cross-reactive with goat and sheep milk in some patients.
What This Means For Your Diet
With 11 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 11 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
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