High Risk

Associated Wholesale Grocers, Inc. — CHIPOTLE AGAVE SYRUP PICKLE CHIPS, MILD

by Associated Wholesale Grocers, Inc.

MRT 176 Panel Triggers Identified

CucumberCane SugarFructoseChili PepperCapsaicinGarlicTurmericPolysorbate 80
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This product contains 8 MRT-tested substances, including several direct food triggers and chemical additives. Chipotle peppers trigger both the ‘Chili Pepper’ food category and the ‘Capsaicin’ chemical marker. Agave syrup is a significant source of the chemical trigger ‘Fructose.’ Additionally, the presence of ‘spices’ and ‘natural flavors’ introduces unknown variables, while ‘distilled vinegar’ is a potential hidden source of corn. Due to the high number of flagged substances, this product is incompatible with early elimination phases.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
cucumbers Cucumber DIRECT_MATCH
sugar Cane Sugar DIRECT_MATCH
agave syrup Fructose CHEMICAL_MATCH
chipotle peppers Chili Pepper, Capsaicin MULTIPLE_MATCH
dehydrated garlic Garlic DIRECT_MATCH
turmeric Turmeric DIRECT_MATCH
polysorbate 80 Polysorbate 80 CHEMICAL_MATCH

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped: distilled vinegar, spices, natural flavors

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🍬
Cane Sugar

Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.

🍬
Fructose

Fructose is tested independently from cane sugar on the MRT panel. Found as high-fructose corn syrup, agave nectar, and crystalline fructose. MRT tests inflammatory mediator response, not malabsorption.

🌶️
Chili Pepper

Chili pepper (Capsicum) is tested on the MRT panel. It appears in hot sauces, spice blends, seasoned meats, and many Mexican, Asian, and Indian-cuisine-inspired processed foods.

🧄
Garlic

Garlic is an MRT-tested substance found in seasoning blends, sauces, and many processed foods. Often listed as "garlic powder," "dehydrated garlic," or hidden in "spices" or "natural flavors."

🟡
Turmeric

Turmeric is an MRT-tested spice increasingly popular in health products. Found in curry blends, mustard, golden milk, and as a natural food coloring. Contains curcumin.

What This Means For Your Diet

With 8 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 8 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

cucumbers, sugar, agave syrup, chipotle peppers, dehydrated garlic, turmeric, polysorbate 80

More from Associated Wholesale Grocers, Inc.

UPC: 070038647973 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.