The J.M. Smucker Company — PEANUT BUTTER & GRAPE JELLY STRIPES GOOBER, GRAPE
by The J.M. Smucker CompanyMRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product is a multi-trigger food containing five distinct substances tested on the MRT 176 panel. It contains Peanut and Grape as primary food triggers, while the sweetener system (High Fructose Corn Syrup, Corn Syrup, and Dextrose) introduces both Corn and Fructose. Additionally, Citric Acid is present as a chemical additive. There is also an unknown risk associated with distilled monoglycerides, which are frequently derived from soybean oil. Due to the high trigger count, this product is unsuitable for the elimination and reintroduction phases of the LEAP protocol.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| ground roasted peanuts | Peanut | DIRECT_MATCH |
| grape juice | Grape | DIRECT_MATCH |
| high fructose corn syrup | Corn, Fructose | DIRECT_MATCH |
| corn syrup | Corn | DIRECT_MATCH |
| dextrose | Corn | DERIVED_MATCH |
| citric acid | Citric Acid | CHEMICAL_MATCH |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped: distilled monoglycerides
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Peanut is a legume (not a tree nut) tested on the MRT panel. Peanut oil, peanut butter, and peanut flour are all included. Distinct from IgE peanut allergy testing.
Grape is an MRT-tested fruit found in wine, juice, jelly, raisins, and grape seed extract. Also a source of tartaric acid used as a food additive.
Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.
Fructose is tested independently from cane sugar on the MRT panel. Found as high-fructose corn syrup, agave nectar, and crystalline fructose. MRT tests inflammatory mediator response, not malabsorption.
A chemical additive tested on the MRT panel. Industrially produced from Aspergillus niger mold, not citrus fruit. Found in beverages, canned goods, candy, and as a preservative in thousands of products.
What This Means For Your Diet
With 5 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 5 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
ground roasted peanuts, grape juice, high fructose corn syrup, corn syrup, dextrose, citric acid
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