General Mills Sales Inc. — Annie’s Organic White Cheddar Bunny Tail Puffs
by GENERAL MILLS SALES INC.MRT 176 Panel Triggers Identified
Clinical Product Assessment
General Mills Sales Inc. manufactures this product, which has been analyzed against the full MRT 176 panel — comprising 149 foods and 27 chemical additives — to identify potential immune-mediated sensitivities.
MRT Safety Assessment
This product contains 4 distinct MRT-tested substances: Corn (via corn meal and grits), Sunflower (via sunflower oil), Cow’s Milk (via cheddar cheese and butter), and Whey. Due to the presence of 3 or more reactive substances, this product is classified as High Risk and is only suitable for the Maintenance phase (Phase 3) under practitioner guidance.
Risk Summary
- Risk Classification: High Risk
- MRT Triggers Identified: 4
- Safe Ingredients: 3
- LEAP Phase Compatibility: Phase 3 — Practitioner Guided
Flagged Ingredient Mapping
The following ingredients were identified as matching substances on the MRT 176 panel:
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| whole grain organic yellow corn meal | Corn | Direct Match |
| organic corn grits | Corn | Direct Match |
| organic expeller-pressed sunflower oil | Sunflower | Direct Match |
| organic cheddar cheese | Cow’s Milk | Direct Match |
| organic whey | Whey | Direct Match |
| organic butter | Cow’s Milk | Direct Match |
LEAP Protocol Guidance
With 4 MRT-tested substances identified, this product is not recommended during Phase 1 or Phase 2. Phase 3 (Maintenance) patients should consult their Certified LEAP Therapist.
UPC Code: 00013562496631
Assessment Methodology
This assessment was generated using Wellbloom’s automated clinical analysis pipeline. Each ingredient was cross-referenced against the complete MRT 176 panel — including 149 food antigens and 27 chemical additives.
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.
Sunflower seed and sunflower oil are MRT-tested. Sunflower lecithin is increasingly used as a soy lecithin alternative. Found in chips, cooking oils, and many "allergen-friendly" products.
One of the most commonly reactive substances on the MRT panel. Found in dairy products and many processed foods as whey, casein, or milk solids. Cross-reactive with goat and sheep milk in some patients.
Whey is a dairy-derived protein tested separately from whole cow's milk on the MRT panel. Found in protein powders, baked goods, processed cheese, and many sports nutrition products.
What This Means For Your Diet
With 4 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 4 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
More from GENERAL MILLS SALES INC.
General Mills Sales Inc. — Annie’s Organic Peace Pasta & Parmesan Macaroni & Cheese
High RiskGeneral Mills Sales Inc. — Yoplait Strawberry Lactose Free Low Fat Yogurt
High RiskGeneral Mills Sales Inc. — :ratio Keto Friendly Blueberry Dairy Snack
High RiskGeneral Mills Sales Inc. — Cascadian Farm Organic Berry Vanilla Puffs Cereal
Find a LEAP Therapist
Get personalized guidance from a Certified LEAP Therapist in your area.
Browse Practitioners