Whole Foods Market, Inc. — UNCURED PEPPERONI
by Whole Foods Market, Inc.MRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product contains 7 MRT-tested substances: Pork, Beef, Cane Sugar, Paprika, Celery, Garlic, and Cherry. The inclusion of seven distinct triggers classifies this product as High Risk. Additionally, the ingredient list contains ‘Spices’ and ‘Natural Flavor,’ which are unknown sources that could contain additional MRT-tested substances such as Black Pepper or Mustard. This product is not suitable for Phase 1 or Phase 2 of the LEAP protocol.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| Pork | Pork | DIRECT_MATCH |
| Beef | Beef | DIRECT_MATCH |
| Cane Sugar | Cane Sugar | DIRECT_MATCH |
| Paprika | Paprika | DIRECT_MATCH |
| Celery Powder | Celery | DIRECT_MATCH |
| Garlic Powder | Garlic | DIRECT_MATCH |
| Cherry Powder | Cherry | DIRECT_MATCH |
| Oleoresin of Paprika | Paprika | DIRECT_MATCH |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped: Spices, Natural Flavor
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Pork is tested as an individual protein on the MRT panel. Includes all pork-derived products such as bacon, ham, sausage, gelatin (often pork-derived), and lard.
Beef protein is a standalone MRT-tested substance. Includes all beef-derived ingredients like gelatin (sometimes), broth, and tallow. Not cross-reactive with dairy by default.
Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.
Paprika is a dried Capsicum spice tested on the MRT panel. Used heavily in seasoning blends, sausages, cheese coatings, and snack foods. Often listed generically as "spices" on ingredient labels.
Celery is tested on the MRT panel and recognized as a major allergen in Europe. Found in soups, spice blends, and Bloody Mary mixes. Celery seed and celery salt also contain the reactive proteins.
Garlic is an MRT-tested substance found in seasoning blends, sauces, and many processed foods. Often listed as "garlic powder," "dehydrated garlic," or hidden in "spices" or "natural flavors."
Cherry is an MRT-tested fruit found in juices, preserves, baked goods, and cherry flavoring. Maraschino cherries contain additional chemical additives that may also be reactive.
What This Means For Your Diet
With 7 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 7 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
Pork, Beef, Cane Sugar, Paprika, Celery Powder, Garlic Powder, Cherry Powder, Oleoresin of Paprika
More from Whole Foods Market, Inc.
Whole Foods Market, Inc. — Emerald Bay Organic Cherries, Roasted Almonds & Cashews Mixed with Pecans & Dry Roasted Pumpkin Seeds Trail Mix, Emerald Bay
Requires TestingWhole Foods Market, Inc. — Vanilla Cage-free Egg White Protein Powder, Vanilla
High RiskWhole Foods Market, Inc. — MILD ITALIAN PORK SAUSAGE, MILD ITALIAN
High RiskWhole Foods Market, Inc. — Sriracha Hot Sauce, Sriracha
Find a LEAP Therapist
Get personalized guidance from a Certified LEAP Therapist in your area.
Browse Practitioners