Whole Foods Market, Inc. — Corn Tortillas, Corn
by Whole Foods Market, Inc.MRT 176 Panel Triggers Identified
Clinical Product Assessment
Whole Foods Market, Inc. manufactures this product, which has been analyzed against the full MRT 176 panel — comprising 149 foods and 27 chemical additives — to identify potential immune-mediated sensitivities.
MRT Safety Assessment
This product contains 3 MRT-tested substances: Corn, Lime, and Apple. Corn and Lime are primary components of the corn masa flour, while Apple is the source food for the apple cider vinegar. Additionally, organic cultured dextrose is a derivative typically sourced from corn, further confirming the presence of Corn. Due to the presence of 3 distinct triggers, this product is categorized as High Risk and is reserved for Phase 3 or later under practitioner supervision.
Risk Summary
- Risk Classification: High Risk
- MRT Triggers Identified: 3
- Safe Ingredients: 4
- LEAP Phase Compatibility: Phase 3 — Practitioner Guided
Flagged Ingredient Mapping
The following ingredients were identified as matching substances on the MRT 176 panel:
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| corn | Corn | Direct Match |
| lime | Lime | Direct Match |
| organic apple cider vinegar | Apple | Direct Match |
LEAP Protocol Guidance
With 3 MRT-tested substances identified, this product is not recommended during Phase 1 or Phase 2. Phase 3 (Maintenance) patients should consult their Certified LEAP Therapist.
UPC Code: 099482473815
Assessment Methodology
This assessment was generated using Wellbloom’s automated clinical analysis pipeline. Each ingredient was cross-referenced against the complete MRT 176 panel — including 149 food antigens and 27 chemical additives.
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.
Apple is an MRT-tested fruit that appears in juice blends, baby food, applesauce, pectin-based products, and as a sweetener (apple juice concentrate) in many "natural" foods.
What This Means For Your Diet
With 3 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 3 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
More from Whole Foods Market, Inc.
Whole Foods Market, Inc. — HOT & SPICY GHOST PEPPER CASHEWS, HOT & SPICY GHOST PEPPER
High RiskWhole Foods Market, Inc. — Pepper Duo Hot Sauce, Pepper Duo
High RiskWhole Foods Market, Inc. — 365 Everyday Value, Organic Mini Waffles, Apple Cinnamon
High RiskWhole Foods Market, Inc. — Berry Chantilly Cake Ice Cream, Berry Chantilly Cake
Find a LEAP Therapist
Get personalized guidance from a Certified LEAP Therapist in your area.
Browse Practitioners