Mission Foods Inc — STREET TACOS YELLOW CORN TORTILLAS, YELLOW CORN
by Mission Foods IncMRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product contains 2 substances monitored on the MRT 176 panel: Corn and Benzoic Acid. Since it contains 1-2 known triggers and no unknown ingredient categories like ‘spices’ or ‘natural flavors’, it is classified as MODERATE_RISK. It is suitable for clinical evaluation during Phase 2 of the LEAP protocol, assuming the patient has tested these specific items and found them to be non-reactive.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| corn masa flour | Corn | DIRECT_MATCH |
| benzoic acid | Benzoic Acid | CHEMICAL_MATCH |
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.
A preservative tested on the MRT chemical panel. Found as sodium benzoate in soft drinks, pickles, salad dressings, and condiments. Also occurs naturally in cranberries and cinnamon.
What This Means For Your Diet
With 2 identified triggers, this product falls into the moderate risk category. It may be suitable for Phase 2 reintroduction under practitioner guidance, depending on your individual MRT results.
If the specific triggers identified in this product scored Green on your personal MRT panel, your CLT may approve it for controlled reintroduction. If they scored Yellow or Red, this product should be avoided until cleared.
Full Ingredient List
corn masa flour, benzoic acid
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