Campbell Soup Company — TROPICAL BLEND JUICE BEVERAGE WITH 5 JUICES AND MANGO PUREE FROM CONCENTRATE, TROPICAL BLEND
by Campbell Soup CompanyMRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product contains 10 MRT-tested substances, including a wide array of fruit and vegetable concentrates (Apple, Grape, Pineapple, Cherry, Mango, Sweet Potato, Carrot) and multiple chemical/corn-derived triggers (Fructose, Corn, Citric Acid). The presence of ‘natural flavoring’ introduces additional unknown variables. Given the high density of reactive components, this product is unsuitable for the early phases of the LEAP protocol.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| Sweet Potato Juice Concentrate | Sweet Potato | DIRECT_MATCH |
| Carrot Juice Concentrate | Carrot | DIRECT_MATCH |
| Apple Juice Concentrate | Apple | DIRECT_MATCH |
| White Grape Juice Concentrate | Grape | DIRECT_MATCH |
| Pineapple Juice Concentrate | Pineapple | DIRECT_MATCH |
| Cherry Juice Concentrate | Cherry | DIRECT_MATCH |
| Mango Puree | Mango | DIRECT_MATCH |
| High Fructose Corn Syrup | Fructose | DIRECT_MATCH |
| High Fructose Corn Syrup | Corn | DERIVED_MATCH |
| Citric Acid | Citric Acid | CHEMICAL_MATCH |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped: natural flavoring
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Carrot is an individually tested vegetable on the MRT panel. Found in soups, baby food, juice blends, and many vegetable-based processed foods. Related to celery in the Apiaceae family.
Apple is an MRT-tested fruit that appears in juice blends, baby food, applesauce, pectin-based products, and as a sweetener (apple juice concentrate) in many "natural" foods.
Grape is an MRT-tested fruit found in wine, juice, jelly, raisins, and grape seed extract. Also a source of tartaric acid used as a food additive.
Cherry is an MRT-tested fruit found in juices, preserves, baked goods, and cherry flavoring. Maraschino cherries contain additional chemical additives that may also be reactive.
Fructose is tested independently from cane sugar on the MRT panel. Found as high-fructose corn syrup, agave nectar, and crystalline fructose. MRT tests inflammatory mediator response, not malabsorption.
Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.
A chemical additive tested on the MRT panel. Industrially produced from Aspergillus niger mold, not citrus fruit. Found in beverages, canned goods, candy, and as a preservative in thousands of products.
What This Means For Your Diet
With 10 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 10 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
Sweet Potato Juice Concentrate, Carrot Juice Concentrate, Apple Juice Concentrate, White Grape Juice Concentrate, Pineapple Juice Concentrate, Cherry Juice Concentrate, Mango Puree, High Fructose Corn Syrup, High Fructose Corn Syrup, Citric Acid
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