The J.M. Smucker Company — PILLSBURY, BROWNIE MIX, MOCHA FUDGE, MOCHA FUDGE
by The J.M. Smucker CompanyMRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product contains 6 MRT-tested substances, including primary reactive foods like wheat, cane sugar, and cocoa. It also contains instant coffee and corn-derived ingredients. Furthermore, the presence of natural and artificial flavors introduces unknown variables which may contain additional untested or reactive substances. Due to the high trigger count, this product is unsuitable for the elimination or early reintroduction phases of the LEAP protocol.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| sugar | Cane Sugar | DIRECT_MATCH |
| enriched bleached flour | Wheat | DIRECT_MATCH |
| cocoa processed with alkali | Cocoa | DIRECT_MATCH |
| canola oil | Canola/Rapeseed | DIRECT_MATCH |
| corn starch | Corn | DIRECT_MATCH |
| coffee | Coffee | DIRECT_MATCH |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped: natural and artificial flavor
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.
A major grain trigger distinct from celiac disease. MRT measures inflammatory mediator release to wheat protein, not IgE-mediated gluten allergy. Found in bread, pasta, and many processed foods.
Cocoa (Theobroma cacao) is tested as a standalone substance. Reactivity to cocoa affects all chocolate-containing products. Distinct from dairy or sugar reactions that often co-occur in chocolate.
Canola oil (derived from rapeseed) is an MRT-tested substance. It is one of the most common cooking oils in processed foods and restaurant cooking. Look for it in fried foods, dressings, and baked goods.
Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.
What This Means For Your Diet
With 6 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 6 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
sugar, enriched bleached flour, cocoa processed with alkali, canola oil, corn starch, coffee
More from The J.M. Smucker Company
The J.M. Smucker Company — DICKINSON’S, PURE SEEDLESS BOYSENBERRY PRESERVES, BOYSENBERRY, BOYSENBERRY
High RiskThe J.M. Smucker Company — PEANUT BUTTER & NATURALLY FLAVORED CINNAMON SPREAD, CINNAMON
High RiskThe J.M. Smucker Company — SMUCKER’S, BLACKBERRY SYRUP
High RiskThe J.m. Smucker Company — Smucker 11.75 Ounce Sugar Free Caramel Topping
Find a LEAP Therapist
Get personalized guidance from a Certified LEAP Therapist in your area.
Browse Practitioners