High Risk

Campbell Soup Company — V8, SPLASH, FLAVORED BEVERAGE, MANGO LEMONADE, MANGO LEMONADE

by Campbell Soup Company

MRT 176 Panel Triggers Identified

FructoseCornSweet PotatoCarrotAppleGrapeMangoCitric Acid
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This product contains 8 MRT-tested substances, including multiple fruit and vegetable concentrates, high fructose corn syrup, and chemical additives. Because it contains more than 3 triggers and unknown natural flavorings, it is classified as high risk and is not suitable for the early phases of the ImmunoCalm® Dietary Protocol.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
high fructose corn syrup Fructose CHEMICAL_MATCH
high fructose corn syrup Corn DIRECT_MATCH
sweet potatoes Sweet Potato DIRECT_MATCH
carrots Carrot DIRECT_MATCH
apples Apple DIRECT_MATCH
white grapes Grape DIRECT_MATCH
mangoes Mango DIRECT_MATCH
citric acid Citric Acid CHEMICAL_MATCH

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped: natural flavoring

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🍬
Fructose

Fructose is tested independently from cane sugar on the MRT panel. Found as high-fructose corn syrup, agave nectar, and crystalline fructose. MRT tests inflammatory mediator response, not malabsorption.

🌽
Corn

Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.

🥕
Carrot

Carrot is an individually tested vegetable on the MRT panel. Found in soups, baby food, juice blends, and many vegetable-based processed foods. Related to celery in the Apiaceae family.

🍎
Apple

Apple is an MRT-tested fruit that appears in juice blends, baby food, applesauce, pectin-based products, and as a sweetener (apple juice concentrate) in many "natural" foods.

🍇
Grape

Grape is an MRT-tested fruit found in wine, juice, jelly, raisins, and grape seed extract. Also a source of tartaric acid used as a food additive.

⚗️
Citric Acid

A chemical additive tested on the MRT panel. Industrially produced from Aspergillus niger mold, not citrus fruit. Found in beverages, canned goods, candy, and as a preservative in thousands of products.

What This Means For Your Diet

With 8 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 8 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

high fructose corn syrup, high fructose corn syrup, sweet potatoes, carrots, apples, white grapes, mangoes, citric acid

More from Campbell Soup Company

UPC: 051000222510 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.