High Risk

Frito-Lay Company — ORGANIC YOGURT CRISPS, APPLE CINNAMON

by Frito-Lay Company

MRT 176 Panel Triggers Identified

AppleCinnamonCane SugarCow's MilkYogurtTapioca
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This product contains six substances explicitly tested on the MRT 176 panel, including Apple, Cinnamon, Cane Sugar, Cow’s Milk, Yogurt, and Tapioca. Given that it contains significantly more than three triggers, it is classified as high risk and is unsuitable for the elimination or early reintroduction phases of the LEAP protocol. Consultation with a Certified LEAP Therapist is required for guidance on when these multiple-trigger products may be introduced during Phase 3 maintenance.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
organic apple puree Apple DIRECT_MATCH
organic yogurt Yogurt DIRECT_MATCH
organic skim milk Cow’s Milk DIRECT_MATCH
organic whole milk Cow’s Milk DIRECT_MATCH
organic nonfat dry milk Cow’s Milk DIRECT_MATCH
organic cane sugar Cane Sugar DIRECT_MATCH
organic tapioca starch Tapioca DIRECT_MATCH
organic cinnamon Cinnamon DIRECT_MATCH

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🍎
Apple

Apple is an MRT-tested fruit that appears in juice blends, baby food, applesauce, pectin-based products, and as a sweetener (apple juice concentrate) in many "natural" foods.

🫙
Cinnamon

Cinnamon is tested on the MRT panel. Found in baked goods, cereals, spice blends, and flavored beverages. Contains coumarin, which is also separately tested on the chemical panel.

🍬
Cane Sugar

Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.

🥛
Cow's Milk

One of the most commonly reactive substances on the MRT panel. Found in dairy products and many processed foods as whey, casein, or milk solids. Cross-reactive with goat and sheep milk in some patients.

🥛
Yogurt

Yogurt is tested independently from whole cow's milk on the MRT panel. The fermentation process alters some milk proteins, meaning you may react differently to yogurt vs. milk.

🫘
Tapioca

Tapioca (cassava-derived starch) is MRT-tested. Increasingly used as a gluten-free thickener, in boba tea, puddings, and as modified food starch. Common in allergen-free baking.

What This Means For Your Diet

With 6 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 6 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

organic apple puree, organic yogurt, organic skim milk, organic whole milk, organic nonfat dry milk, organic cane sugar, organic tapioca starch, organic cinnamon

More from Frito-Lay Company

UPC: 028400620789 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.