Wholesome Treats, Inc. — ANNA, ORIGINAL BREAD MIX
by Wholesome Treats, Inc.MRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product contains 5 substances tested on the MRT 176 panel: Rice (from both white and brown rice flour), Potato, Tapioca, Cane Sugar, and Baker’s Yeast. Due to the high number of tested substances present, this mix is unsuitable for the early elimination phases (Phase 1 and 2) and should only be used in Phase 3 under the guidance of a Certified LEAP Therapist once all individual ingredients have been cleared.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| white rice flour | Rice | DIRECT_MATCH |
| brown rice flour | Rice | DIRECT_MATCH |
| potato starch | Potato | DIRECT_MATCH |
| tapioca flour | Tapioca | DIRECT_MATCH |
| cane sugar | Cane Sugar | DIRECT_MATCH |
| yeast | Yeast (Baker’s) | DIRECT_MATCH |
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Rice is often used as a "safe" base in elimination diets, but some patients do react to it. Verify with your MRT results before assuming rice is safe for your Phase 1 rotation.
Potato is an MRT-tested substance that also appears as modified food starch, potato starch, and potato flour. One of the nightshade family foods tested on the panel.
Tapioca (cassava-derived starch) is MRT-tested. Increasingly used as a gluten-free thickener, in boba tea, puddings, and as modified food starch. Common in allergen-free baking.
Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.
Baker's yeast (Saccharomyces cerevisiae) is MRT-tested. Found in bread, rolls, pizza dough, and fermented foods. Also present as yeast extract, a common flavor enhancer in savory products.
What This Means For Your Diet
With 5 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 5 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
white rice flour, brown rice flour, potato starch, tapioca flour, cane sugar, yeast
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