High Risk

GENERAL MILLS SALES INC. — Progresso Rich & Hearty New England Clam Chowder Gluten-Free Canned Soup

by GENERAL MILLS SALES INC.

MRT 176 Panel Triggers Identified

ClamPotatoCeleryOnionSoybeanCornCane SugarTomatoParsleyYeast (Baker's)
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This product contains 10 MRT-tested substances, including several whole food foundations (Clam, Potato, Celery, Onion, Tomato, Parsley), legumes (Soybean), grains (Corn), and flavoring agents (Cane Sugar, Yeast). Additionally, the presence of ‘natural flavor’ and ‘modified food starch’ introduces unknown variables. Due to the high number of potential triggers, this product is unsuitable for the initial phases of the LEAP protocol and requires professional guidance during maintenance.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
clam broth Clam DIRECT_MATCH
clams Clam DIRECT_MATCH
potatoes Potato DIRECT_MATCH
celery Celery DIRECT_MATCH
onions Onion DIRECT_MATCH
soybean oil Soybean DIRECT_MATCH
corn starch Corn DIRECT_MATCH
soy protein isolate Soybean DIRECT_MATCH
sugar Cane Sugar DIRECT_MATCH
tomato extract Tomato DIRECT_MATCH
dried parsley Parsley DIRECT_MATCH
yeast extract Yeast (Baker’s) DIRECT_MATCH

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped: natural flavor, modified food starch

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🥔
Potato

Potato is an MRT-tested substance that also appears as modified food starch, potato starch, and potato flour. One of the nightshade family foods tested on the panel.

🥬
Celery

Celery is tested on the MRT panel and recognized as a major allergen in Europe. Found in soups, spice blends, and Bloody Mary mixes. Celery seed and celery salt also contain the reactive proteins.

🧅
Onion

Onion is tested as a standalone substance on the MRT panel. It appears in seasonings, soups, sauces, and most savory processed foods. Often hidden as "dehydrated onion" or "onion powder" in spice blends.

🫘
Soybean

Soy-derived ingredients appear in a wide range of processed foods including soy lecithin, soybean oil, and textured soy protein. One of the most prevalent hidden triggers.

🌽
Corn

Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.

🍬
Cane Sugar

Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.

🍅
Tomato

Tomato is a nightshade tested on the MRT panel. It appears in ketchup, pasta sauce, pizza, and many prepared foods. Includes all tomato-derived ingredients like tomato paste and powder.

🍞
Yeast (Baker's)

Baker's yeast (Saccharomyces cerevisiae) is MRT-tested. Found in bread, rolls, pizza dough, and fermented foods. Also present as yeast extract, a common flavor enhancer in savory products.

What This Means For Your Diet

With 10 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 10 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

clam broth, clams, potatoes, celery, onions, soybean oil, corn starch, soy protein isolate, sugar, tomato extract, dried parsley, yeast extract

More from GENERAL MILLS SALES INC.

UPC: 00041196914153 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.