Whole Foods Market, Inc. — HOT SPICY HARISSA ORGANIC MAYONNAISE, HOT SPICY HARISSA
by Whole Foods Market, Inc.MRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product contains 14 MRT-tested substances, including multiple inflammatory food triggers and chemical components. The base consists of Canola oil and Egg Yolk, which are primary MRT foods. The Harissa flavoring profile introduces several reactive spices such as Chili Pepper, Paprika, Cumin, and Garlic, as well as Capsaicin (chemical) and Mint/Menthol (via Spearmint). The use of distilled vinegar typically indicates a corn-derived source. Due to the high volume of triggers and the presence of ‘organic spice’ (unknown), this product is unsuitable for the initial phases of the LEAP protocol.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| organic expeller pressed canola oil | Canola/Rapeseed | DIRECT_MATCH |
| organic egg yolk | Egg Yolk | DIRECT_MATCH |
| organic cane sugar | Cane Sugar | DIRECT_MATCH |
| organic distilled vinegar | Corn | HIDDEN_SOURCE |
| organic chili pepper | Chili Pepper | DIRECT_MATCH |
| organic paprika | Paprika | DIRECT_MATCH |
| organic coriander | Coriander/Cilantro | DIRECT_MATCH |
| organic cumin | Cumin | DIRECT_MATCH |
| organic garlic | Garlic | DIRECT_MATCH |
| organic cayenne pepper | Capsaicin | CHEMICAL_MATCH |
| organic spearmint | Mint/Menthol | DIRECT_MATCH |
| organic mustard seed | Mustard | DIRECT_MATCH |
| organic lemon juice concentrate | Lemon | DIRECT_MATCH |
| organic rosemary extract | Rosemary | DIRECT_MATCH |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped: organic spice, organic caraway, organic red bell pepper
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Canola oil (derived from rapeseed) is an MRT-tested substance. It is one of the most common cooking oils in processed foods and restaurant cooking. Look for it in fried foods, dressings, and baked goods.
Egg yolk is tested independently from egg white on the MRT panel. Some patients react to one but not the other. Common in baked goods, sauces, and enriched pastas.
Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.
Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.
Chili pepper (Capsicum) is tested on the MRT panel. It appears in hot sauces, spice blends, seasoned meats, and many Mexican, Asian, and Indian-cuisine-inspired processed foods.
Paprika is a dried Capsicum spice tested on the MRT panel. Used heavily in seasoning blends, sausages, cheese coatings, and snack foods. Often listed generically as "spices" on ingredient labels.
Garlic is an MRT-tested substance found in seasoning blends, sauces, and many processed foods. Often listed as "garlic powder," "dehydrated garlic," or hidden in "spices" or "natural flavors."
Mustard is tested on the MRT panel and recognized as a major allergen in the EU. Found in condiments, dressings, marinades, and often hidden in spice blends and processed meats.
Lemon is tested as a standalone citrus substance on the MRT panel. It appears in beverages, dressings, marinades, and as a flavoring agent. Distinct from citric acid sensitivity.
What This Means For Your Diet
With 14 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 14 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
organic expeller pressed canola oil, organic egg yolk, organic cane sugar, organic distilled vinegar, organic chili pepper, organic paprika, organic coriander, organic cumin, organic garlic, organic cayenne pepper, organic spearmint, organic mustard seed, organic lemon juice concentrate, organic rosemary extract
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