High Risk

Whole Foods Market, Inc. — ORGANIC WHITE CHOCOLATE PEPPERMINT ICE CREAM BARS, WHITE CHOCOLATE PEPPERMINT

by Whole Foods Market, Inc.

MRT 176 Panel Triggers Identified

Cow's MilkCane SugarRiceMint/MentholBeetEgg YolkVanillaCoumarin/VanillinCocoaLecithin (Soy)Soybean
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This product contains 11 MRT-tested substances, including multiple dairy components, various sweeteners, soy derivatives, and flavorings. Due to the high number of potential triggers across both food and chemical categories, this product is categorized as high risk. It is entirely incompatible with Phase 1 and Phase 2 of the LEAP protocol and should only be considered in Phase 3 under the guidance of a practitioner, once the patient has verified their reactivity to each constituent ingredient.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
organic milk Cow’s Milk DIRECT_MATCH
organic cream Cow’s Milk DIRECT_MATCH
organic cane sugar Cane Sugar DIRECT_MATCH
organic brown rice syrup Rice DIRECT_MATCH
organic peppermint oil Mint/Menthol DIRECT_MATCH
organic beet juice color Beet DIRECT_MATCH
organic egg yolks Egg Yolk DIRECT_MATCH
organic vanilla extract Vanilla DIRECT_MATCH
organic vanilla extract Coumarin/Vanillin CHEMICAL_MATCH
organic cocoa butter Cocoa DIRECT_MATCH
organic whole milk powder Cow’s Milk DIRECT_MATCH
organic soy lecithin Lecithin (Soy) DIRECT_MATCH
organic soy lecithin Soybean DIRECT_MATCH

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🥛
Cow's Milk

One of the most commonly reactive substances on the MRT panel. Found in dairy products and many processed foods as whey, casein, or milk solids. Cross-reactive with goat and sheep milk in some patients.

🍬
Cane Sugar

Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.

🍚
Rice

Rice is often used as a "safe" base in elimination diets, but some patients do react to it. Verify with your MRT results before assuming rice is safe for your Phase 1 rotation.

🥚
Egg Yolk

Egg yolk is tested independently from egg white on the MRT panel. Some patients react to one but not the other. Common in baked goods, sauces, and enriched pastas.

🌸
Vanilla

Vanilla extract and vanillin (synthetic vanilla) are both MRT-tested. Vanilla appears in baked goods, desserts, and flavored beverages. Check for "natural flavors" which may contain vanilla.

⚗️
Coumarin/Vanillin

A chemical compound found in cinnamon, vanilla, and many artificial flavorings. Tested on the MRT chemical additives panel. Often hidden under "natural flavors" or "artificial flavoring" on labels.

🍫
Cocoa

Cocoa (Theobroma cacao) is tested as a standalone substance. Reactivity to cocoa affects all chocolate-containing products. Distinct from dairy or sugar reactions that often co-occur in chocolate.

🧪
Lecithin (Soy)

Soy lecithin is one of the most ubiquitous food additives, used as an emulsifier in chocolate, baked goods, and margarine. Even small amounts can trigger mediator release in sensitive patients.

🫘
Soybean

Soy-derived ingredients appear in a wide range of processed foods including soy lecithin, soybean oil, and textured soy protein. One of the most prevalent hidden triggers.

What This Means For Your Diet

With 11 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 11 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

organic milk, organic cream, organic cane sugar, organic brown rice syrup, organic peppermint oil, organic beet juice color, organic egg yolks, organic vanilla extract, organic vanilla extract, organic cocoa butter, organic whole milk powder, organic soy lecithin, organic soy lecithin

More from Whole Foods Market, Inc.

UPC: 099482498832 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.