Whole Foods Market, Inc. — MANGO HABANERO COCONUT ORGANIC SAUCE, MANGO HABANERO COCONUT
by Whole Foods Market, Inc.MRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This assessment identifies three primary MRT-tested substances: Mango, Chili Pepper (identified as habanero), and Coconut. The product name also specifies ‘Organic Sauce,’ which is a composite ingredient that likely contains unlisted substances such as vinegars, sweeteners, or acids that may also be on the MRT 176 panel. Due to the presence of three distinct food triggers and the lack of transparency in the sauce base, this product is classified as high risk.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| Mango | Mango | DIRECT_MATCH |
| Habanero | Chili Pepper | DIRECT_MATCH |
| Coconut | Coconut | DIRECT_MATCH |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped: Organic Sauce
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Chili pepper (Capsicum) is tested on the MRT panel. It appears in hot sauces, spice blends, seasoned meats, and many Mexican, Asian, and Indian-cuisine-inspired processed foods.
Coconut is tested as an individual substance on the MRT panel. Found as coconut oil, coconut milk, coconut cream, and coconut flour — all common substitutes in dairy-free and paleo diets.
What This Means For Your Diet
With 3 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 3 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
Mango, Habanero, Coconut
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