Whole Foods Market, Inc. — SEA SALT & VINEGAR ALMONDS, SEA SALT & VINEGAR
by Whole Foods Market, Inc.MRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product contains 6 MRT-tested substances, including the base nut (Almond), three distinct seed oils (Canola, Safflower, Sunflower), a chemical additive (Citric Acid), and a corn derivative (Maltodextrin). Additionally, ‘natural flavor’ is present, which is an undefined variable in the MRT protocol. The high concentration of reactive substances makes this product incompatible with Phase 1 or Phase 2 of the ImmunoCalm dietary protocol.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| almonds | Almond | DIRECT_MATCH |
| canola oil | Canola/Rapeseed | DIRECT_MATCH |
| safflower oil | Safflower | DIRECT_MATCH |
| sunflower oil | Sunflower | DIRECT_MATCH |
| citric acid | Citric Acid | CHEMICAL_MATCH |
| maltodextrin | Corn | DERIVATIVE_MATCH |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped: natural flavor
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Tree nut tested individually on the MRT panel. Almond flour and almond milk are common substitutes in elimination diets — verify your personal MRT results before using.
Canola oil (derived from rapeseed) is an MRT-tested substance. It is one of the most common cooking oils in processed foods and restaurant cooking. Look for it in fried foods, dressings, and baked goods.
Sunflower seed and sunflower oil are MRT-tested. Sunflower lecithin is increasingly used as a soy lecithin alternative. Found in chips, cooking oils, and many "allergen-friendly" products.
A chemical additive tested on the MRT panel. Industrially produced from Aspergillus niger mold, not citrus fruit. Found in beverages, canned goods, candy, and as a preservative in thousands of products.
Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.
What This Means For Your Diet
With 6 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 6 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
almonds, canola oil, safflower oil, sunflower oil, citric acid, maltodextrin
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