High Risk

Tyson Foods, Inc. — GLUTEN FREE BREADED BREAST NUGGET SHAPED CHICKEN BREAST PATTIES WITH RIB MEAT

by Tyson Foods, Inc.

MRT 176 Panel Triggers Identified

ChickenRiceCornGarlicOnionSoybean
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This product contains 6 MRT-tested substances: Chicken, Rice, Corn, Garlic, Onion, and Soybean (found in the vegetable oil). The breading is primarily corn and rice-based, while the protein component is chicken. Additionally, ‘natural flavor’ and ‘spices’ are present, which are unknown variables that may contain further panel-tested substances like black pepper or celery. With 6 confirmed triggers, this product is unsuitable for the early elimination phases of the LEAP protocol.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
boneless, skinless chicken breast with rib meat Chicken DIRECT_MATCH
rice flour Rice DIRECT_MATCH
corn starch Corn DIRECT_MATCH
yellow corn flour Corn DIRECT_MATCH
modified corn starch Corn DIRECT_MATCH
dried garlic Garlic DIRECT_MATCH
dried onion Onion DIRECT_MATCH
vegetable oil Soybean DIRECT_MATCH

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped: natural flavor, spices

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🍗
Chicken

Chicken is tested independently from other poultry on the MRT panel. Cross-reactivity with turkey or eggs is not assumed — each is measured separately.

🍚
Rice

Rice is often used as a "safe" base in elimination diets, but some patients do react to it. Verify with your MRT results before assuming rice is safe for your Phase 1 rotation.

🌽
Corn

Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.

🧄
Garlic

Garlic is an MRT-tested substance found in seasoning blends, sauces, and many processed foods. Often listed as "garlic powder," "dehydrated garlic," or hidden in "spices" or "natural flavors."

🧅
Onion

Onion is tested as a standalone substance on the MRT panel. It appears in seasonings, soups, sauces, and most savory processed foods. Often hidden as "dehydrated onion" or "onion powder" in spice blends.

🫘
Soybean

Soy-derived ingredients appear in a wide range of processed foods including soy lecithin, soybean oil, and textured soy protein. One of the most prevalent hidden triggers.

What This Means For Your Diet

With 6 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 6 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

boneless, skinless chicken breast with rib meat, rice flour, corn starch, yellow corn flour, modified corn starch, dried garlic, dried onion, vegetable oil

More from Tyson Foods, Inc.

UPC: 023700038296 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.