Mars, Inc. — MINT CHOCOLATE CHUNK RICH MINT ICE CREAM AND CHUNKS MADE WITH DARK CHOCOLATE, MINT CHOCOLATE CHUNK WITH DARK CHOCOLATE
by Mars, Inc.MRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product contains 11 MRT-tested substances, including primary food groups and chemical additives. The ice cream base is formulated with Cow’s Milk, Whey, Cane Sugar, and Corn-derived sweeteners. The chocolate inclusions contribute Cocoa, Soybean, and Lecithin (Soy). The mint profile and visual appearance are achieved through Mint/Menthol and artificial colors Blue #1 and Yellow #5. Carrageenan is used as a texturizer. Additionally, the presence of ‘natural flavors’ introduces unknown variables. This product is classified as high risk and is only appropriate for Phase 3 under practitioner supervision.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| cream | Cow’s Milk | DIRECT_MATCH |
| skim milk | Cow’s Milk | DIRECT_MATCH |
| sugar | Cane Sugar | DIRECT_MATCH |
| corn syrup | Corn | DIRECT_MATCH |
| whey | Whey | DIRECT_MATCH |
| cocoa butter | Cocoa | DIRECT_MATCH |
| chocolate | Cocoa | DIRECT_MATCH |
| soy lecithin | Lecithin (Soy) | DIRECT_MATCH |
| soy lecithin | Soybean | DIRECT_MATCH |
| peppermint oil | Mint/Menthol | DIRECT_MATCH |
| carrageenan | Carrageenan | CHEMICAL_MATCH |
| blue 1 | Blue #1 | CHEMICAL_MATCH |
| yellow 5 | Yellow #5 | CHEMICAL_MATCH |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped: natural flavors
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
One of the most commonly reactive substances on the MRT panel. Found in dairy products and many processed foods as whey, casein, or milk solids. Cross-reactive with goat and sheep milk in some patients.
Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.
Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.
Whey is a dairy-derived protein tested separately from whole cow's milk on the MRT panel. Found in protein powders, baked goods, processed cheese, and many sports nutrition products.
Cocoa (Theobroma cacao) is tested as a standalone substance. Reactivity to cocoa affects all chocolate-containing products. Distinct from dairy or sugar reactions that often co-occur in chocolate.
Soy lecithin is one of the most ubiquitous food additives, used as an emulsifier in chocolate, baked goods, and margarine. Even small amounts can trigger mediator release in sensitive patients.
Soy-derived ingredients appear in a wide range of processed foods including soy lecithin, soybean oil, and textured soy protein. One of the most prevalent hidden triggers.
A seaweed-derived thickener tested on the MRT panel. Found in dairy alternatives, ice cream, deli meats, and protein shakes. Increasingly scrutinized for its inflammatory potential.
Brilliant Blue FCF is a synthetic food dye tested on the MRT chemical panel. Found in candy, beverages, ice cream, and some processed foods. Often combined with Yellow #5 to create green coloring.
What This Means For Your Diet
With 11 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 11 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
cream, skim milk, sugar, corn syrup, whey, cocoa butter, chocolate, soy lecithin, soy lecithin, peppermint oil, carrageenan, blue 1, yellow 5
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