High Risk

Post Consumer Brands, LLC — CHOCOLATE ALMOND CEREAL WITH SLICED ALMONDS & CHOCOLATE FLAVORED FLAKES, CHOCOLATE ALMOND

by Post Consumer Brands, LLC

MRT 176 Panel Triggers Identified

WheatCane SugarRiceAlmondCoconutCocoaCornLecithin (Soy)SoybeanCanola/RapeseedHoneyMaltBarley
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This cereal is highly complex and contains 13 MRT-tested triggers across several categories including grains (Wheat, Rice, Barley, Malt), nuts (Almond), oils (Canola, Coconut), and sweeteners (Cane Sugar, Corn, Honey). It also contains Soy Lecithin, which triggers both the chemical and legume categories. The presence of ‘natural and artificial flavor’ adds additional uncertainty. This product is unsuitable for the early phases of the LEAP protocol.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
Whole Grain Wheat Wheat DIRECT_MATCH
Sugar Cane Sugar DIRECT_MATCH
Rice Rice DIRECT_MATCH
Almonds Almond DIRECT_MATCH
Coconut Oil Coconut DIRECT_MATCH
Cocoa Cocoa DIRECT_MATCH
Corn Syrup Corn DIRECT_MATCH
Soy Lecithin Lecithin (Soy) DIRECT_MATCH
Soy Lecithin Soybean DIRECT_MATCH
Canola Oil Canola/Rapeseed DIRECT_MATCH
Honey Honey DIRECT_MATCH
Malted Barley Syrup Malt DIRECT_MATCH
Malted Barley Syrup Barley DIRECT_MATCH

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped: natural and artificial flavor

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🌾
Wheat

A major grain trigger distinct from celiac disease. MRT measures inflammatory mediator release to wheat protein, not IgE-mediated gluten allergy. Found in bread, pasta, and many processed foods.

🍬
Cane Sugar

Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.

🍚
Rice

Rice is often used as a "safe" base in elimination diets, but some patients do react to it. Verify with your MRT results before assuming rice is safe for your Phase 1 rotation.

🌰
Almond

Tree nut tested individually on the MRT panel. Almond flour and almond milk are common substitutes in elimination diets — verify your personal MRT results before using.

🥥
Coconut

Coconut is tested as an individual substance on the MRT panel. Found as coconut oil, coconut milk, coconut cream, and coconut flour — all common substitutes in dairy-free and paleo diets.

🍫
Cocoa

Cocoa (Theobroma cacao) is tested as a standalone substance. Reactivity to cocoa affects all chocolate-containing products. Distinct from dairy or sugar reactions that often co-occur in chocolate.

🌽
Corn

Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.

🧪
Lecithin (Soy)

Soy lecithin is one of the most ubiquitous food additives, used as an emulsifier in chocolate, baked goods, and margarine. Even small amounts can trigger mediator release in sensitive patients.

🫘
Soybean

Soy-derived ingredients appear in a wide range of processed foods including soy lecithin, soybean oil, and textured soy protein. One of the most prevalent hidden triggers.

🌿
Canola/Rapeseed

Canola oil (derived from rapeseed) is an MRT-tested substance. It is one of the most common cooking oils in processed foods and restaurant cooking. Look for it in fried foods, dressings, and baked goods.

🍯
Honey

Honey is tested as a distinct substance on the MRT panel. It contains proteins that can trigger mediator release independently of its sugar content. Found in many "natural" sweetened products.

What This Means For Your Diet

With 13 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 13 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

Whole Grain Wheat, Sugar, Rice, Almonds, Coconut Oil, Cocoa, Corn Syrup, Soy Lecithin, Soy Lecithin, Canola Oil, Honey, Malted Barley Syrup, Malted Barley Syrup

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UPC: 884912377494 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.