High Risk

MINUTE MAID BLUE RASPBERRY BOTTLE, 20 FL OZ

MRT 176 Panel Triggers Identified

CornFructoseCitric AcidBenzoic AcidGlycerin/GlycerolBlue #1
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This product contains 6 MRT-tested substances. It contains Corn and Fructose (via high fructose corn syrup and modified cornstarch), Citric Acid (via citric acid and sodium citrate), Benzoic Acid (via sodium benzoate), Glycerin/Glycerol (via glycerol ester of rosin), and the synthetic colorant Blue #1. Furthermore, ‘natural flavors’ are present, which represent an unknown variable as they can be derived from various MRT-tested foods or chemicals. Due to the high number of triggers and chemical additives, this product is classified as high risk and is unsuitable for the initial phases of the LEAP protocol.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
high fructose corn syrup Corn DIRECT_MATCH
high fructose corn syrup Fructose CHEMICAL_MATCH
citric acid Citric Acid CHEMICAL_MATCH
sodium citrate Citric Acid DERIVATIVE_MATCH
sodium benzoate Benzoic Acid CHEMICAL_MATCH
modified cornstarch Corn DIRECT_MATCH
glycerol ester of rosin Glycerin/Glycerol CHEMICAL_MATCH
blue 1 Blue #1 CHEMICAL_MATCH

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped: natural flavors

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

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Corn

Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.

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Fructose

Fructose is tested independently from cane sugar on the MRT panel. Found as high-fructose corn syrup, agave nectar, and crystalline fructose. MRT tests inflammatory mediator response, not malabsorption.

⚗️
Citric Acid

A chemical additive tested on the MRT panel. Industrially produced from Aspergillus niger mold, not citrus fruit. Found in beverages, canned goods, candy, and as a preservative in thousands of products.

⚗️
Benzoic Acid

A preservative tested on the MRT chemical panel. Found as sodium benzoate in soft drinks, pickles, salad dressings, and condiments. Also occurs naturally in cranberries and cinnamon.

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Glycerin/Glycerol

Glycerin is a chemical additive tested on the MRT panel. Used as a humectant and sweetener in protein bars, toothpaste, medications, and processed foods. Can be derived from plant or animal fats.

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Blue #1

Brilliant Blue FCF is a synthetic food dye tested on the MRT chemical panel. Found in candy, beverages, ice cream, and some processed foods. Often combined with Yellow #5 to create green coloring.

What This Means For Your Diet

With 6 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 6 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

high fructose corn syrup, high fructose corn syrup, citric acid, sodium citrate, sodium benzoate, modified cornstarch, glycerol ester of rosin, blue 1

UPC: 0025000119996 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.