High Risk

CHOCOLATE PUDDING

MRT 176 Panel Triggers Identified

CocoaCow's MilkCane Sugar
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

The ingredient list provided consists solely of the product name ‘Chocolate Pudding’ without a specific breakdown. Clinically, chocolate pudding is a composite food known to contain multiple MRT-tested substances: ‘Chocolate’ contains Cocoa, and the ‘Pudding’ base is standardly prepared with Cow’s Milk and Cane Sugar. As the item contains at least 3 likely triggers and lacks a complete ingredient declaration, it is classified as high risk.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
Chocolate component Cocoa DIRECT_MATCH
Pudding base (Dairy) Cow’s Milk DIRECT_MATCH
Pudding base (Sweetener) Cane Sugar DIRECT_MATCH

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped: CHOCOLATE PUDDING (Specific ingredient list not provided)

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🍫
Cocoa

Cocoa (Theobroma cacao) is tested as a standalone substance. Reactivity to cocoa affects all chocolate-containing products. Distinct from dairy or sugar reactions that often co-occur in chocolate.

🥛
Cow's Milk

One of the most commonly reactive substances on the MRT panel. Found in dairy products and many processed foods as whey, casein, or milk solids. Cross-reactive with goat and sheep milk in some patients.

🍬
Cane Sugar

Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.

What This Means For Your Diet

With 3 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 3 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

Chocolate component, Pudding base (Dairy), Pudding base (Sweetener)

UPC: 0027568049753 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.