Campbell Soup Company — Organic Fruit & Veggie Blend
by Campbell Soup CompanyMRT 176 Panel Triggers Identified
Clinical Product Assessment
Campbell Soup Company manufactures this product, which has been analyzed against the full MRT 176 panel — comprising 149 foods and 27 chemical additives — to identify potential immune-mediated sensitivities.
MRT Safety Assessment
This product contains 6 MRT-tested substances: Pear, Cherry, Raspberry, Beet, Lemon, and Ginger. Although these are organic whole food ingredients, the high concentration of tested items necessitates that a patient cross-reference every single flagged ingredient against their individual MRT results. It is unsuitable for Phase 1 or Phase 2 of the LEAP protocol unless all six components are known non-reactive foods for the patient.
Risk Summary
- Risk Classification: High Risk
- MRT Triggers Identified: 6
- Safe Ingredients: 1
- LEAP Phase Compatibility: Phase 3 — Practitioner Guided
Flagged Ingredient Mapping
The following ingredients were identified as matching substances on the MRT 176 panel:
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| organic pear puree | Pear | Direct Match |
| organic cherry puree | Cherry | Direct Match |
| organic raspberry puree | Raspberry | Direct Match |
| organic beet juice concentrate | Beet | Direct Match |
| organic lemon juice concentrate | Lemon | Direct Match |
| organic ground ginger | Ginger | Direct Match |
LEAP Protocol Guidance
With 6 MRT-tested substances identified, this product is not recommended during Phase 1 or Phase 2. Phase 3 (Maintenance) patients should consult their Certified LEAP Therapist.
UPC Code: 846675004932
Assessment Methodology
This assessment was generated using Wellbloom’s automated clinical analysis pipeline. Each ingredient was cross-referenced against the complete MRT 176 panel — including 149 food antigens and 27 chemical additives.
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Cherry is an MRT-tested fruit found in juices, preserves, baked goods, and cherry flavoring. Maraschino cherries contain additional chemical additives that may also be reactive.
Lemon is tested as a standalone citrus substance on the MRT panel. It appears in beverages, dressings, marinades, and as a flavoring agent. Distinct from citric acid sensitivity.
What This Means For Your Diet
With 6 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 6 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
More from Campbell Soup Company
Campbell Soup Company — Pacific Foods Organic Unsalted Chicken Bone Broth, 32 Oz Carton
High RiskCampbell Soup Company — Plum Tots Tots Snacks Plum Banana Bean Straw
High RiskCAMPBELL SOUP COMPANY — V8 SPLASH BEVERAGE ORANGE STRAWBERRY
High RiskCAMPBELL SOUP COMPANY — PREGO SAUCES MUSHROOM
Find a LEAP Therapist
Get personalized guidance from a Certified LEAP Therapist in your area.
Browse Practitioners