Boar’s Head Provision Co., Inc. — Marbleu Monterey Jack Cheese
by Boar's Head Provision Co., Inc.MRT 176 Panel Triggers Identified
Clinical Product Assessment
Boar’s Head Provision Co., Inc. manufactures this product, which has been analyzed against the full MRT 176 panel — comprising 149 foods and 27 chemical additives — to identify potential immune-mediated sensitivities.
MRT Safety Assessment
This product contains Cow’s Milk, a direct match on the MRT 176 panel found in the pasteurized milk and the natural flavor profile. The presence of ‘natural blue cheese flavor’ and ‘spices’ are flagged as unknown sources of potential reactivity, as they may contain hidden ingredients such as black pepper, paprika, or various chemical additives. Due to these unknown components, the product is categorized as requiring testing before being considered safe for a clinical elimination diet.
Risk Summary
- Risk Classification: Requires Testing
- MRT Triggers Identified: 1
- Safe Ingredients: 4
- Unknown/Ambiguous: 2 (natural blue cheese flavor, spices)
- LEAP Phase Compatibility: Phase 2 — Reintroduction
Flagged Ingredient Mapping
The following ingredients were identified as matching substances on the MRT 176 panel:
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| pasteurized whole milk | Cow’s Milk | Direct Match |
| natural blue cheese flavor | Cow’s Milk | Direct Match |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped to the MRT 176 panel: natural blue cheese flavor, spices. Patients should treat these as potential triggers until MRT testing confirms safety.
LEAP Protocol Guidance
This product contains ingredients that could not be fully mapped to the MRT 176 panel. A Certified LEAP Therapist should review the ingredient list against the patient’s individual MRT results.
UPC Code: 042421500783
Assessment Methodology
This assessment was generated using Wellbloom’s automated clinical analysis pipeline. Each ingredient was cross-referenced against the complete MRT 176 panel — including 149 food antigens and 27 chemical additives.
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
One of the most commonly reactive substances on the MRT panel. Found in dairy products and many processed foods as whey, casein, or milk solids. Cross-reactive with goat and sheep milk in some patients.
What This Means For Your Diet
With 1 identified trigger, this product falls into the moderate risk category. It may be suitable for Phase 2 reintroduction under practitioner guidance, depending on your individual MRT results.
If the specific triggers identified in this product scored Green on your personal MRT panel, your CLT may approve it for controlled reintroduction. If they scored Yellow or Red, this product should be avoided until cleared.
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