High Risk

Bob’s Red Mill Natural Foods, Inc. — GLUTEN FREE 1 TO 1 BAKING FLOUR

by Bob's Red Mill Natural Foods, Inc.

MRT 176 Panel Triggers Identified

RicePotatoSorghumTapioca
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This product contains 4 MRT-tested substances: Rice (found in white and brown rice flours), Potato, Sorghum, and Tapioca. Due to the high number of tested triggers, this product is unsuitable for Phase 1 of the LEAP protocol. Individuals in Phase 3 should ensure all component ingredients have been previously tested as non-reactive. This is procedural data interpretation, not medical guidance.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
sweet white rice flour Rice DIRECT_MATCH
whole grain brown rice flour Rice DIRECT_MATCH
potato starch Potato DIRECT_MATCH
whole grain sorghum flour Sorghum DIRECT_MATCH
tapioca flour Tapioca DIRECT_MATCH

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🍚
Rice

Rice is often used as a "safe" base in elimination diets, but some patients do react to it. Verify with your MRT results before assuming rice is safe for your Phase 1 rotation.

🥔
Potato

Potato is an MRT-tested substance that also appears as modified food starch, potato starch, and potato flour. One of the nightshade family foods tested on the panel.

🫘
Tapioca

Tapioca (cassava-derived starch) is MRT-tested. Increasingly used as a gluten-free thickener, in boba tea, puddings, and as modified food starch. Common in allergen-free baking.

What This Means For Your Diet

With 4 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 4 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour

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UPC: 039978054531 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.