Campbell Soup Company — SKILLET SAUCES CHICKEN MARSALA
by Campbell Soup CompanyMRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product contains 12 MRT-tested substances, including several high-frequency reactive foods such as Cow’s Milk, Wheat, Soybean, and Corn. The flavor profile relies on multiple panel-tested ingredients including Grape (from wine), Mushrooms, Onion, Garlic, and Chicken stock. Furthermore, the inclusion of ‘spices’ and ‘natural flavor’ presents unknown variables that could contain additional reactive substances. Due to the high trigger count, this product is unsuitable for the elimination or reintroduction phases of the LEAP protocol.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| Marsala wine | Grape | DIRECT_MATCH |
| Mushrooms | Mushroom | DIRECT_MATCH |
| Butter (Cream [Milk]) | Cow’s Milk | DIRECT_MATCH |
| Cornstarch | Corn | DIRECT_MATCH |
| Sugar | Cane Sugar | DIRECT_MATCH |
| Garlic | Garlic | DIRECT_MATCH |
| Soy sauce (Soybeans) | Soybean | DIRECT_MATCH |
| Soy sauce (Wheat) | Wheat | DIRECT_MATCH |
| Onions | Onion | DIRECT_MATCH |
| Chicken stock | Chicken | DIRECT_MATCH |
| Concentrated lemon juice | Lemon | DIRECT_MATCH |
| Yeast extract | Yeast (Baker’s) | DIRECT_MATCH |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped: spices, natural flavor
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Grape is an MRT-tested fruit found in wine, juice, jelly, raisins, and grape seed extract. Also a source of tartaric acid used as a food additive.
One of the most commonly reactive substances on the MRT panel. Found in dairy products and many processed foods as whey, casein, or milk solids. Cross-reactive with goat and sheep milk in some patients.
Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.
Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.
Garlic is an MRT-tested substance found in seasoning blends, sauces, and many processed foods. Often listed as "garlic powder," "dehydrated garlic," or hidden in "spices" or "natural flavors."
Soy-derived ingredients appear in a wide range of processed foods including soy lecithin, soybean oil, and textured soy protein. One of the most prevalent hidden triggers.
A major grain trigger distinct from celiac disease. MRT measures inflammatory mediator release to wheat protein, not IgE-mediated gluten allergy. Found in bread, pasta, and many processed foods.
Onion is tested as a standalone substance on the MRT panel. It appears in seasonings, soups, sauces, and most savory processed foods. Often hidden as "dehydrated onion" or "onion powder" in spice blends.
Chicken is tested independently from other poultry on the MRT panel. Cross-reactivity with turkey or eggs is not assumed — each is measured separately.
Lemon is tested as a standalone citrus substance on the MRT panel. It appears in beverages, dressings, marinades, and as a flavoring agent. Distinct from citric acid sensitivity.
Baker's yeast (Saccharomyces cerevisiae) is MRT-tested. Found in bread, rolls, pizza dough, and fermented foods. Also present as yeast extract, a common flavor enhancer in savory products.
What This Means For Your Diet
With 12 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 12 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
Marsala wine, Mushrooms, Butter (Cream [Milk]), Cornstarch, Sugar, Garlic, Soy sauce (Soybeans), Soy sauce (Wheat), Onions, Chicken stock, Concentrated lemon juice, Yeast extract
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