Clif Bar and Company — COCONUT ALMOND BUTTER ORGANIC NUT BUTTER FILLED ENERGY BARS, COCONUT ALMOND BUTTER
by Clif Bar and CompanyMRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product contains 12 MRT-tested substances, including a variety of grains (Rice, Oat), nuts (Almond, Cashew), legumes (Green Pea), and sweeteners (Cane Sugar, Date). The presence of ‘natural flavors’ and ‘organic natural flavors’ introduces unknown variables that may contain additional tested substances. Given the high concentration of potential triggers, this product is classified as high risk and is not suitable for Phase 1 or Phase 2 of the ImmunoCalm protocol.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| organic almond butter | Almond | DIRECT_MATCH |
| organic cashew butter | Cashew | DIRECT_MATCH |
| organic brown rice syrup | Rice | DIRECT_MATCH |
| organic rolled oats | Oat | DIRECT_MATCH |
| organic oat flour | Oat | DIRECT_MATCH |
| organic pea protein | Green Pea | DIRECT_MATCH |
| organic date paste | Date | DIRECT_MATCH |
| organic cane syrup | Cane Sugar | DIRECT_MATCH |
| organic rice starch | Rice | DIRECT_MATCH |
| organic tapioca syrup | Tapioca | DIRECT_MATCH |
| organic brown rice protein | Rice | DIRECT_MATCH |
| organic dried cane syrup | Cane Sugar | DIRECT_MATCH |
| organic high oleic sunflower oil | Sunflower | DIRECT_MATCH |
| organic rice flour | Rice | DIRECT_MATCH |
| vegetable glycerin | Glycerin/Glycerol | CHEMICAL_MATCH |
| organic coconut | Coconut | DIRECT_MATCH |
| organic virgin coconut oil | Coconut | DIRECT_MATCH |
| organic cocoa | Cocoa | DIRECT_MATCH |
| sunflower lecithin | Sunflower | DIRECT_MATCH |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped: natural flavors, organic natural flavors
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Tree nut tested individually on the MRT panel. Almond flour and almond milk are common substitutes in elimination diets — verify your personal MRT results before using.
Rice is often used as a "safe" base in elimination diets, but some patients do react to it. Verify with your MRT results before assuming rice is safe for your Phase 1 rotation.
Oat is independently tested on the MRT panel. Found in oatmeal, granola, and many "gluten-free" products that use oat flour. Distinct from wheat sensitivity.
Green pea is an MRT-tested legume increasingly used as pea protein in plant-based meats, protein powders, and dairy alternatives. Also found in soups and frozen vegetable blends.
Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.
Tapioca (cassava-derived starch) is MRT-tested. Increasingly used as a gluten-free thickener, in boba tea, puddings, and as modified food starch. Common in allergen-free baking.
Sunflower seed and sunflower oil are MRT-tested. Sunflower lecithin is increasingly used as a soy lecithin alternative. Found in chips, cooking oils, and many "allergen-friendly" products.
Glycerin is a chemical additive tested on the MRT panel. Used as a humectant and sweetener in protein bars, toothpaste, medications, and processed foods. Can be derived from plant or animal fats.
Coconut is tested as an individual substance on the MRT panel. Found as coconut oil, coconut milk, coconut cream, and coconut flour — all common substitutes in dairy-free and paleo diets.
Cocoa (Theobroma cacao) is tested as a standalone substance. Reactivity to cocoa affects all chocolate-containing products. Distinct from dairy or sugar reactions that often co-occur in chocolate.
What This Means For Your Diet
With 12 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 12 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
organic almond butter, organic cashew butter, organic brown rice syrup, organic rolled oats, organic oat flour, organic pea protein, organic date paste, organic cane syrup, organic rice starch, organic tapioca syrup, organic brown rice protein, organic dried cane syrup, organic high oleic sunflower oil, organic rice flour, vegetable glycerin, organic coconut, organic virgin coconut oil, organic cocoa, sunflower lecithin
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About This Assessment
This safety assessment was generated by cross-referencing the USDA FoodData Central ingredient record for this product against the 176 substances tested on the Mediator Release Test (MRT) panel. Clinical notes are produced with AI assistance using the matched ingredient data and reviewed by Kerry Watson, NTP, RWP for accuracy against published LEAP ImmunoCalm® protocol guidelines. Risk classifications are based on the number and type of MRT-tested substances identified. This information is for educational purposes only and is not medical advice — always consult your Certified LEAP Therapist before making dietary changes.
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