Conagra Brands, Inc. — MINI BEEF RAVIOLI IN TOMATO & MEAT SAUCE
by Conagra Brands, Inc.MRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product is highly complex and contains 11 distinct MRT-tested substances, including primary allergens and food sensitivities such as wheat, soy, dairy, and corn. It also includes ‘flavorings,’ which are considered unknown variables in the LEAP protocol. Due to the high trigger count, this product is incompatible with Phase 1 and Phase 2 of the ImmunoCalm® Dietary Protocol and requires clinical supervision for reintroduction.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| tomato puree | Tomato | DIRECT_MATCH |
| enriched wheat flour | Wheat | DIRECT_MATCH |
| whole egg | Egg White | DIRECT_MATCH |
| whole egg | Egg Yolk | DIRECT_MATCH |
| beef | Beef | DIRECT_MATCH |
| high fructose corn syrup | Fructose | CHEMICAL_MATCH |
| high fructose corn syrup | Corn | DIRECT_MATCH |
| soy flour | Soybean | DIRECT_MATCH |
| modified corn starch | Corn | DIRECT_MATCH |
| soybean oil | Soybean | DIRECT_MATCH |
| carrots | Carrot | DIRECT_MATCH |
| onions | Onion | DIRECT_MATCH |
| enzyme modified cheese | Cow’s Milk | DIRECT_MATCH |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped: flavorings
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Tomato is a nightshade tested on the MRT panel. It appears in ketchup, pasta sauce, pizza, and many prepared foods. Includes all tomato-derived ingredients like tomato paste and powder.
A major grain trigger distinct from celiac disease. MRT measures inflammatory mediator release to wheat protein, not IgE-mediated gluten allergy. Found in bread, pasta, and many processed foods.
Egg white protein (albumin) is a common MRT trigger. It appears in baked goods, mayonnaise, and many processed foods. Egg yolk is tested separately on the MRT panel.
Egg yolk is tested independently from egg white on the MRT panel. Some patients react to one but not the other. Common in baked goods, sauces, and enriched pastas.
Beef protein is a standalone MRT-tested substance. Includes all beef-derived ingredients like gelatin (sometimes), broth, and tallow. Not cross-reactive with dairy by default.
Fructose is tested independently from cane sugar on the MRT panel. Found as high-fructose corn syrup, agave nectar, and crystalline fructose. MRT tests inflammatory mediator response, not malabsorption.
Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.
Soy-derived ingredients appear in a wide range of processed foods including soy lecithin, soybean oil, and textured soy protein. One of the most prevalent hidden triggers.
Carrot is an individually tested vegetable on the MRT panel. Found in soups, baby food, juice blends, and many vegetable-based processed foods. Related to celery in the Apiaceae family.
Onion is tested as a standalone substance on the MRT panel. It appears in seasonings, soups, sauces, and most savory processed foods. Often hidden as "dehydrated onion" or "onion powder" in spice blends.
One of the most commonly reactive substances on the MRT panel. Found in dairy products and many processed foods as whey, casein, or milk solids. Cross-reactive with goat and sheep milk in some patients.
What This Means For Your Diet
With 11 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 11 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
tomato puree, enriched wheat flour, whole egg, whole egg, beef, high fructose corn syrup, high fructose corn syrup, soy flour, modified corn starch, soybean oil, carrots, onions, enzyme modified cheese
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