High Risk

Gluten Free Honey Cornbread & Muffin Mix

MRT 176 Panel Triggers Identified

Cane SugarCornMilletSorghumHoney
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT Safety Assessment

This product contains 5 MRT-tested substances: Cane Sugar, Corn, Millet, Sorghum, and Honey. The presence of five distinct triggers categorizes this product as High Risk, requiring practitioner guidance for inclusion in Phase 3. Additionally, ‘food starch-modified’ is of unknown origin and may contain Corn, Tapioca, or Wheat, all of which are MRT-tested substances.

Risk Summary

  • Risk Classification: High Risk
  • MRT Triggers Identified: 5
  • Safe Ingredients: 4
  • Unknown/Ambiguous: 1 (food starch-modified)
  • LEAP Phase Compatibility: Phase 3 — Practitioner Guided

Flagged Ingredient Mapping

The following ingredients were identified as matching substances on the MRT 176 panel:

Ingredient Maps To (MRT Panel) Match Type
sugar Cane Sugar Direct Match
whole grain white cornmeal Corn Direct Match
degermed yellow cornmeal Corn Direct Match
whole grain millet flour Millet Direct Match
whole grain sorghum flour Sorghum Direct Match
honey Honey Direct Match

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped to the MRT 176 panel: food starch-modified. Patients should treat these as potential triggers until MRT testing confirms safety.

LEAP Protocol Guidance

With 5 MRT-tested substances identified, this product is not recommended during Phase 1 or Phase 2. Phase 3 (Maintenance) patients should consult their Certified LEAP Therapist.

UPC Code: 0041449403205

Assessment Methodology

This assessment was generated using Wellbloom’s automated clinical analysis pipeline. Each ingredient was cross-referenced against the complete MRT 176 panel — including 149 food antigens and 27 chemical additives.

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🍬
Cane Sugar

Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.

🌽
Corn

Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.

🍯
Honey

Honey is tested as a distinct substance on the MRT panel. It contains proteins that can trigger mediator release independently of its sugar content. Found in many "natural" sweetened products.

What This Means For Your Diet

With 5 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 5 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

UPC: 0041449403205 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.