Hormel Foods Corporation — Hormel, White & Dark Turkey in Water
by Hormel Foods CorporationMRT 176 Panel Triggers Identified
Clinical Product Assessment
Hormel Foods Corporation manufactures this product, which has been analyzed against the full MRT 176 panel — comprising 149 foods and 27 chemical additives — to identify potential immune-mediated sensitivities.
MRT Safety Assessment
The clinical assessment of this product identifies one MRT-tested food substance, Turkey, present in multiple forms. However, the product contains three high-risk unknown variables: ‘modified food starch’, ‘natural flavors’, and ‘flavoring’. These ingredients are common hidden sources of MRT triggers such as Corn, Wheat, or various chemical additives. Consequently, while Turkey is a known factor, the product cannot be cleared for Phase 1 and requires further specification of the flavoring and starch sources.
Risk Summary
- Risk Classification: Requires Testing
- MRT Triggers Identified: 1
- Safe Ingredients: 4
- Unknown/Ambiguous: 3 (modified food starch, natural flavors, flavoring)
- LEAP Phase Compatibility: Phase 2 — Reintroduction
Flagged Ingredient Mapping
The following ingredients were identified as matching substances on the MRT 176 panel:
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| white and dark turkey | Turkey | Direct Match |
| turkey broth | Turkey | Direct Match |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped to the MRT 176 panel: modified food starch, natural flavors, flavoring. Patients should treat these as potential triggers until MRT testing confirms safety.
LEAP Protocol Guidance
This product contains ingredients that could not be fully mapped to the MRT 176 panel. A Certified LEAP Therapist should review the ingredient list against the patient’s individual MRT results.
UPC Code: 037600035453
Assessment Methodology
This assessment was generated using Wellbloom’s automated clinical analysis pipeline. Each ingredient was cross-referenced against the complete MRT 176 panel — including 149 food antigens and 27 chemical additives.
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Turkey is tested as an individual poultry protein on the MRT panel. It includes all turkey-derived ingredients such as turkey broth, turkey stock, and deli turkey.
What This Means For Your Diet
With 1 identified trigger, this product falls into the moderate risk category. It may be suitable for Phase 2 reintroduction under practitioner guidance, depending on your individual MRT results.
If the specific triggers identified in this product scored Green on your personal MRT panel, your CLT may approve it for controlled reintroduction. If they scored Yellow or Red, this product should be avoided until cleared.
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