Moderate Risk

Kraft Heinz Foods Company — ASIAGO SHREDDED MEDIUM CHEESE, ASIAGO

by Kraft Heinz Foods Company

MRT 176 Panel Triggers Identified

Cow's MilkPotato
LEAP Phase Status: Phase 2 — Reintroduction

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This product contains 2 MRT-tested substances: Cow’s Milk and Potato. Cow’s Milk is the primary ingredient (Pasteurized Milk), and Potato is present as an anti-caking agent (Potato Starch). No unknown additives, such as natural flavors or spices, were identified.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
pasteurized milk Cow’s Milk DIRECT_MATCH
potato starch Potato DIRECT_MATCH

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🥛
Cow's Milk

One of the most commonly reactive substances on the MRT panel. Found in dairy products and many processed foods as whey, casein, or milk solids. Cross-reactive with goat and sheep milk in some patients.

🥔
Potato

Potato is an MRT-tested substance that also appears as modified food starch, potato starch, and potato flour. One of the nightshade family foods tested on the panel.

What This Means For Your Diet

With 2 identified triggers, this product falls into the moderate risk category. It may be suitable for Phase 2 reintroduction under practitioner guidance, depending on your individual MRT results.

If the specific triggers identified in this product scored Green on your personal MRT panel, your CLT may approve it for controlled reintroduction. If they scored Yellow or Red, this product should be avoided until cleared.

Full Ingredient List

pasteurized milk, potato starch

More from Kraft Heinz Foods Company

UPC: 070277832703 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.