Kraft Heinz Foods Company — EXTRA SHARP YELLOW CHEDDAR SPREADABLE CHEESE, EXTRA SHARP YELLOW CHEDDAR
by Kraft Heinz Foods CompanyMRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This analysis identifies three distinct MRT-tested substances within the product. Cheddar cheese and milkfat are direct derivatives of Cow’s Milk, while whey is a direct match on the panel. Additionally, processed spreadable cheeses are clinically mapped to the American Cheese marker on the MRT 176 panel. The presence of three dairy-related triggers indicates a high risk for reactive patients, necessitating practitioner guidance for use beyond the initial elimination phases.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| cheddar cheese | Cow’s Milk | DIRECT_MATCH |
| whey | Whey | DIRECT_MATCH |
| milkfat | Cow’s Milk | DIRECT_MATCH |
| spreadable cheese | American Cheese | DIRECT_MATCH |
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
One of the most commonly reactive substances on the MRT panel. Found in dairy products and many processed foods as whey, casein, or milk solids. Cross-reactive with goat and sheep milk in some patients.
Whey is a dairy-derived protein tested separately from whole cow's milk on the MRT panel. Found in protein powders, baked goods, processed cheese, and many sports nutrition products.
What This Means For Your Diet
With 3 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 3 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
cheddar cheese, whey, milkfat, spreadable cheese
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