Kraft Heinz Foods Company — OLIVE OIL CREAMY MAYO & TANGY DRESSING
by Kraft Heinz Foods CompanyMRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product contains 8 MRT-tested substances, making it unsuitable for the early stages of the ImmunoCalm® protocol. It contains multiple direct food triggers (Grape from vinegar, Olive oil, Cane Sugar, Canola, Garlic, and Onion) as well as chemical triggers (Capsaicin and Solanine) derived from red bell peppers. Furthermore, the ingredient ‘spices’ is listed, which represents an unknown variable that may contain additional reactive substances. The high trigger count requires coordination with a Certified LEAP Therapist for reintroduction.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| red wine vinegar | Grape | DIRECT_MATCH |
| extra virgin olive oil | Olive | DIRECT_MATCH |
| sugar | Cane Sugar | DIRECT_MATCH |
| canola oil | Canola/Rapeseed | DIRECT_MATCH |
| dried garlic | Garlic | DIRECT_MATCH |
| dried onions | Onion | DIRECT_MATCH |
| dried red bell peppers | Capsaicin | CHEMICAL_MATCH |
| dried red bell peppers | Solanine | CHEMICAL_MATCH |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped: spices
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Grape is an MRT-tested fruit found in wine, juice, jelly, raisins, and grape seed extract. Also a source of tartaric acid used as a food additive.
Olive is tested on the MRT panel. Includes olive oil (one of the most common cooking oils), table olives, and olive-derived ingredients. A staple of Mediterranean diets.
Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.
Canola oil (derived from rapeseed) is an MRT-tested substance. It is one of the most common cooking oils in processed foods and restaurant cooking. Look for it in fried foods, dressings, and baked goods.
Garlic is an MRT-tested substance found in seasoning blends, sauces, and many processed foods. Often listed as "garlic powder," "dehydrated garlic," or hidden in "spices" or "natural flavors."
Onion is tested as a standalone substance on the MRT panel. It appears in seasonings, soups, sauces, and most savory processed foods. Often hidden as "dehydrated onion" or "onion powder" in spice blends.
What This Means For Your Diet
With 8 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 8 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
red wine vinegar, extra virgin olive oil, sugar, canola oil, dried garlic, dried onions, dried red bell peppers, dried red bell peppers
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