Kraft Heinz Foods Company — ORIGINAL PULLED BBQ ONE STEP SAUCE
by Kraft Heinz Foods CompanyMRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product assessment identifies 6 MRT-tested substances, specifically Tomato, Cane Sugar, Corn (via vinegar and starch), Onion, Mustard, and Garlic. Additionally, the presence of ‘spices’ and ‘natural smoke flavor’ introduces unknown chemical or food exposures that cannot be verified against the MRT 176 panel. With six confirmed triggers and multiple unknown variables, this product is categorized as high risk and is not suitable for Phase 1 or Phase 2 of the LEAP protocol.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| tomato puree | Tomato | DIRECT_MATCH |
| sugar | Cane Sugar | DIRECT_MATCH |
| molasses | Cane Sugar | DIRECT_MATCH |
| distilled white vinegar | Corn | DIRECT_MATCH |
| modified food starch | Corn | DIRECT_MATCH |
| dried onions | Onion | DIRECT_MATCH |
| mustard flour | Mustard | DIRECT_MATCH |
| dried garlic | Garlic | DIRECT_MATCH |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped: natural smoke flavor, spices
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Tomato is a nightshade tested on the MRT panel. It appears in ketchup, pasta sauce, pizza, and many prepared foods. Includes all tomato-derived ingredients like tomato paste and powder.
Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.
Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.
Onion is tested as a standalone substance on the MRT panel. It appears in seasonings, soups, sauces, and most savory processed foods. Often hidden as "dehydrated onion" or "onion powder" in spice blends.
Mustard is tested on the MRT panel and recognized as a major allergen in the EU. Found in condiments, dressings, marinades, and often hidden in spice blends and processed meats.
Garlic is an MRT-tested substance found in seasoning blends, sauces, and many processed foods. Often listed as "garlic powder," "dehydrated garlic," or hidden in "spices" or "natural flavors."
What This Means For Your Diet
With 6 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 6 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
tomato puree, sugar, molasses, distilled white vinegar, modified food starch, dried onions, mustard flour, dried garlic
More from Kraft Heinz Foods Company
Kraft Heinz Foods Company — CAPRI SUN ROARIN’ WATERS FLAVORED WATER BEVERAGE VARIETY PACK, 6 FL OZ, 30 COUNT
High RiskKraft Heinz Foods Company — KANSAS-CITY STYLE BARBECUE SAUCE, KANSAS-CITY
High RiskKraft Heinz Foods Company — LEMON ICED TEA DRINK MIX, LEMON
High RiskKraft Heinz Foods Company — STRAWBERRYMALLOWS MARSHMALLOWS, STRAWBERRYMALLOWS
Find a LEAP Therapist
Get personalized guidance from a Certified LEAP Therapist in your area.
Browse Practitioners