Luna + Larry’s — Organic Ginger Cookie + Caramel 100% Plant Based Dairy-free Frozen Dessert, Ginger Cookie + Caramel
by LUNA + LARRY'SMRT 176 Panel Triggers Identified
Clinical Product Assessment
Luna + Larry’s manufactures this product, which has been analyzed against the full MRT 176 panel — comprising 149 foods and 27 chemical additives — to identify potential immune-mediated sensitivities.
MRT Safety Assessment
This product contains 6 unique MRT-tested substances: Coconut (found in the milk, sugar, oil, and cream), Rice, Tapioca, Ginger, Vanilla, and Cinnamon. Because the ingredient profile contains three or more triggers, it is classified as high risk and is not suitable for Phase 1 or Phase 2 of the ImmunoCalm® protocol. Use in Phase 3 requires guidance from a Certified LEAP Therapist to ensure the specific triggers found have been successfully reintroduced.
Risk Summary
- Risk Classification: High Risk
- MRT Triggers Identified: 6
- Safe Ingredients: 8
- LEAP Phase Compatibility: Phase 3 — Practitioner Guided
Flagged Ingredient Mapping
The following ingredients were identified as matching substances on the MRT 176 panel:
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| organic coconut | Coconut | Direct Match |
| organic coconut sugar | Coconut | Direct Match |
| organic brown rice flour | Rice | Direct Match |
| organic rice flour | Rice | Direct Match |
| organic tapioca starch | Tapioca | Direct Match |
| organic ginger | Ginger | Direct Match |
| organic vanilla extract | Vanilla | Direct Match |
| organic cinnamon | Cinnamon | Direct Match |
| organic coconut oil | Coconut | Direct Match |
| organic coconut cream | Coconut | Direct Match |
LEAP Protocol Guidance
With 6 MRT-tested substances identified, this product is not recommended during Phase 1 or Phase 2. Phase 3 (Maintenance) patients should consult their Certified LEAP Therapist.
UPC Code: 896767001462
Assessment Methodology
This assessment was generated using Wellbloom’s automated clinical analysis pipeline. Each ingredient was cross-referenced against the complete MRT 176 panel — including 149 food antigens and 27 chemical additives.
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Coconut is tested as an individual substance on the MRT panel. Found as coconut oil, coconut milk, coconut cream, and coconut flour — all common substitutes in dairy-free and paleo diets.
Rice is often used as a "safe" base in elimination diets, but some patients do react to it. Verify with your MRT results before assuming rice is safe for your Phase 1 rotation.
Tapioca (cassava-derived starch) is MRT-tested. Increasingly used as a gluten-free thickener, in boba tea, puddings, and as modified food starch. Common in allergen-free baking.
Vanilla extract and vanillin (synthetic vanilla) are both MRT-tested. Vanilla appears in baked goods, desserts, and flavored beverages. Check for "natural flavors" which may contain vanilla.
Cinnamon is tested on the MRT panel. Found in baked goods, cereals, spice blends, and flavored beverages. Contains coumarin, which is also separately tested on the chemical panel.
What This Means For Your Diet
With 6 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 6 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
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