Mccormick & Company, Inc. — Mccormick, Culinary, Mesquite Grill Seasoning
by McCormick & Company, Inc.MRT 176 Panel Triggers Identified
Clinical Product Assessment
Mccormick & Company, Inc. manufactures this product, which has been analyzed against the full MRT 176 panel — comprising 149 foods and 27 chemical additives — to identify potential immune-mediated sensitivities.
MRT Safety Assessment
This product contains two MRT-tested substances: Corn (via maltodextrin and modified corn starch) and Soybean (via soybean oil). Due to the presence of ‘natural flavors’ and ‘caramel color,’ which are of unknown origin and may contain additional hidden triggers, this product is not suitable for Phase 1 and requires further investigation or testing.
Risk Summary
- Risk Classification: Requires Testing
- MRT Triggers Identified: 2
- Safe Ingredients: 1
- Unknown/Ambiguous: 3 (natural mesquite smoke flavor, natural grill flavor, caramel color)
- LEAP Phase Compatibility: Phase 2 — Reintroduction
Flagged Ingredient Mapping
The following ingredients were identified as matching substances on the MRT 176 panel:
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| maltodextrin | Corn | Direct Match |
| soybean oil | Soybean | Direct Match |
| modified corn starch | Corn | Direct Match |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped to the MRT 176 panel: natural mesquite smoke flavor, natural grill flavor, caramel color. Patients should treat these as potential triggers until MRT testing confirms safety.
LEAP Protocol Guidance
This product contains ingredients that could not be fully mapped to the MRT 176 panel. A Certified LEAP Therapist should review the ingredient list against the patient’s individual MRT results.
UPC Code: 052100327075
Assessment Methodology
This assessment was generated using Wellbloom’s automated clinical analysis pipeline. Each ingredient was cross-referenced against the complete MRT 176 panel — including 149 food antigens and 27 chemical additives.
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.
Soy-derived ingredients appear in a wide range of processed foods including soy lecithin, soybean oil, and textured soy protein. One of the most prevalent hidden triggers.
What This Means For Your Diet
With 2 identified triggers, this product falls into the moderate risk category. It may be suitable for Phase 2 reintroduction under practitioner guidance, depending on your individual MRT results.
If the specific triggers identified in this product scored Green on your personal MRT panel, your CLT may approve it for controlled reintroduction. If they scored Yellow or Red, this product should be avoided until cleared.
More from McCormick & Company, Inc.
Find a LEAP Therapist
Get personalized guidance from a Certified LEAP Therapist in your area.
Browse Practitioners