Nabisco Food Company — WHITE CHEDDAR CHEESE FLAVORED CHEEZ BALLS SNACKS, WHITE CHEDDAR CHEESE
by Nabisco Food CompanyMRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product contains 9 MRT-tested substances, including multiple grains/starches (Corn), vegetable oils (Canola, Safflower, Soybean, Sunflower), and dairy components (Whey, Cow’s Milk). Additionally, it contains chemical triggers Monosodium Glutamate (MSG) and Citric Acid. The presence of ‘natural flavors’ and ‘artificial flavors’ introduces unknown variables that could contain further reactive substances. This profile is unsuitable for early LEAP phases and requires strict practitioner oversight.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| corn meal | Corn | DIRECT_MATCH |
| canola oil | Canola | DIRECT_MATCH |
| safflower oil | Safflower | DIRECT_MATCH |
| soybean oil | Soybean | DIRECT_MATCH |
| sunflower oil | Sunflower | DIRECT_MATCH |
| whey | Whey | DIRECT_MATCH |
| maltodextrin | Corn | DIRECT_MATCH |
| cheddar cheese (milk) | Cow’s Milk | DIRECT_MATCH |
| monosodium glutamate | MSG | CHEMICAL_MATCH |
| citric acid | Citric Acid | CHEMICAL_MATCH |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped: natural flavor, artificial flavor
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.
Soy-derived ingredients appear in a wide range of processed foods including soy lecithin, soybean oil, and textured soy protein. One of the most prevalent hidden triggers.
Sunflower seed and sunflower oil are MRT-tested. Sunflower lecithin is increasingly used as a soy lecithin alternative. Found in chips, cooking oils, and many "allergen-friendly" products.
Whey is a dairy-derived protein tested separately from whole cow's milk on the MRT panel. Found in protein powders, baked goods, processed cheese, and many sports nutrition products.
One of the most commonly reactive substances on the MRT panel. Found in dairy products and many processed foods as whey, casein, or milk solids. Cross-reactive with goat and sheep milk in some patients.
Monosodium glutamate is tested on the MRT chemical additives panel. Found in savory snacks, soups, Asian cuisine, and often hidden as "hydrolyzed protein," "autolyzed yeast," or "natural flavors."
A chemical additive tested on the MRT panel. Industrially produced from Aspergillus niger mold, not citrus fruit. Found in beverages, canned goods, candy, and as a preservative in thousands of products.
What This Means For Your Diet
With 9 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 9 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
corn meal, canola oil, safflower oil, soybean oil, sunflower oil, whey, maltodextrin, cheddar cheese (milk), monosodium glutamate, citric acid
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