Nestle USA Inc. — Ortega, Fire Roasted Whole Green Chiles, Mild
by Nestle USA Inc.MRT 176 Panel Triggers Identified
Clinical Product Assessment
Nestle USA Inc. manufactures this product, which has been analyzed against the full MRT 176 panel — comprising 149 foods and 27 chemical additives — to identify potential immune-mediated sensitivities.
MRT Safety Assessment
Analysis identified 2 MRT-tested substances within the ingredient list: Chili Pepper (derived from green chilies) and Citric Acid. No unknown components such as natural flavors or spices were detected. Due to these triggers, the product is unsuitable for Phase 1 but is appropriate for systematic testing during Phase 2 reintroduction.
Risk Summary
- Risk Classification: Moderate Risk
- MRT Triggers Identified: 2
- Safe Ingredients: 3
- LEAP Phase Compatibility: Phase 2 — Reintroduction
Flagged Ingredient Mapping
The following ingredients were identified as matching substances on the MRT 176 panel:
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| green chilies | Chili Pepper | Direct Match |
| citric acid | Citric Acid | Chemical Match |
LEAP Protocol Guidance
This product contains 2 MRT-tested substance(s) and may be suitable for Phase 2 (Reintroduction) depending on individual MRT results.
UPC Code: 039000010115
Assessment Methodology
This assessment was generated using Wellbloom’s automated clinical analysis pipeline. Each ingredient was cross-referenced against the complete MRT 176 panel — including 149 food antigens and 27 chemical additives.
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Chili pepper (Capsicum) is tested on the MRT panel. It appears in hot sauces, spice blends, seasoned meats, and many Mexican, Asian, and Indian-cuisine-inspired processed foods.
A chemical additive tested on the MRT panel. Industrially produced from Aspergillus niger mold, not citrus fruit. Found in beverages, canned goods, candy, and as a preservative in thousands of products.
What This Means For Your Diet
With 2 identified triggers, this product falls into the moderate risk category. It may be suitable for Phase 2 reintroduction under practitioner guidance, depending on your individual MRT results.
If the specific triggers identified in this product scored Green on your personal MRT panel, your CLT may approve it for controlled reintroduction. If they scored Yellow or Red, this product should be avoided until cleared.
More from Nestle USA Inc.
Find a LEAP Therapist
Get personalized guidance from a Certified LEAP Therapist in your area.
Browse Practitioners