High Risk

OATMILK DARK CHOCOLATE BROWNIE CHILLED COFFEE DRINK

MRT 176 Panel Triggers Identified

OatCoffeeCaffeineCocoaCane Sugar
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This product contains at least 5 MRT-tested substances based on its primary components. Oat, Coffee, Caffeine, and Cocoa are directly identified in the product name. Additionally, dark chocolate and brownie-flavored ingredients almost universally contain Cane Sugar as a sweetener. Given the complexity of the flavor profile, there is a high probability of additional hidden triggers or additives.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
oatmilk Oat DIRECT_MATCH
coffee Coffee DIRECT_MATCH
coffee Caffeine CHEMICAL_MATCH
dark chocolate Cocoa DIRECT_MATCH
brownie flavoring Cane Sugar DIRECT_MATCH

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped: natural flavors, lecithin, gums/stabilizers

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

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Oat

Oat is independently tested on the MRT panel. Found in oatmeal, granola, and many "gluten-free" products that use oat flour. Distinct from wheat sensitivity.

Caffeine

Caffeine is tested as a chemical substance on the MRT panel. Found in coffee, tea, chocolate, energy drinks, and some medications. Sensitivity is to the compound itself, not the beverage.

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Cocoa

Cocoa (Theobroma cacao) is tested as a standalone substance. Reactivity to cocoa affects all chocolate-containing products. Distinct from dairy or sugar reactions that often co-occur in chocolate.

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Cane Sugar

Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.

What This Means For Your Diet

With 5 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 5 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

oatmilk, coffee, coffee, dark chocolate, brownie flavoring

UPC: 0012000210822 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.