Post Consumer Brands, LLC — MAPLE BROWN SUGAR MULTIGRAIN CEREAL, MAPLE BROWN SUGAR
by Post Consumer Brands, LLCMRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product contains 9 MRT-tested substances, primarily representing a high density of grains (Wheat, Oat, Barley, Rye, Corn, Rice) and sweeteners (Cane Sugar, Malt). The presence of ‘natural flavor’ also introduces unknown variables that could contain additional reactive substances. Given the high trigger count, this product is unsuitable for the Elimination or Reintroduction phases and requires practitioner guidance.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| whole grain wheat | Wheat | DIRECT_MATCH |
| whole grain rolled oats | Oat | DIRECT_MATCH |
| sugar | Cane Sugar | DIRECT_MATCH |
| brown sugar | Cane Sugar | DIRECT_MATCH |
| whole grain barley | Barley | DIRECT_MATCH |
| whole grain rye | Rye | DIRECT_MATCH |
| corn syrup | Corn | DIRECT_MATCH |
| rice flour | Rice | DIRECT_MATCH |
| canola oil | Canola/Rapeseed | DIRECT_MATCH |
| malted barley flour | Malt | DIRECT_MATCH |
| molasses | Cane Sugar | DERIVED_MATCH |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped: natural flavor
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
A major grain trigger distinct from celiac disease. MRT measures inflammatory mediator release to wheat protein, not IgE-mediated gluten allergy. Found in bread, pasta, and many processed foods.
Oat is independently tested on the MRT panel. Found in oatmeal, granola, and many "gluten-free" products that use oat flour. Distinct from wheat sensitivity.
Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.
Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.
Rice is often used as a "safe" base in elimination diets, but some patients do react to it. Verify with your MRT results before assuming rice is safe for your Phase 1 rotation.
Canola oil (derived from rapeseed) is an MRT-tested substance. It is one of the most common cooking oils in processed foods and restaurant cooking. Look for it in fried foods, dressings, and baked goods.
What This Means For Your Diet
With 9 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 9 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
whole grain wheat, whole grain rolled oats, sugar, brown sugar, whole grain barley, whole grain rye, corn syrup, rice flour, canola oil, malted barley flour, molasses
More from Post Consumer Brands, LLC
Post Consumer Brands, Llc — Organic Original Cereal
High RiskPost Consumer Brands, LLC — FRUIT CRISPY RICE SNACKS, FRUIT
Moderate RiskPost Consumer Brands, LLC — BITE SIZE FROSTED SHREDDED WHEAT
High RiskPost Consumer Brands, LLC — MIXED BERRY ALMOND FLAVORED WITH STRAWBERRIES, RASPBERRIES & SLICED ALMONDS CEREAL, MIXED BERRY ALMOND
Find a LEAP Therapist
Get personalized guidance from a Certified LEAP Therapist in your area.
Browse Practitioners