High Risk

Red Bull North America, Inc. — ENERGY DRINK, TROPICAL

by Red Bull North America, Inc.

MRT 176 Panel Triggers Identified

Cane SugarCornCitric AcidCaffeineGlycerin/Glycerol
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This product is classified as HIGH_RISK due to the presence of 5 distinct MRT-tested substances. It contains direct chemical matches for Citric Acid, Caffeine, and Glycerin/Glycerol, as well as Cane Sugar (sucrose) and likely Corn (glucose). The inclusion of ‘natural and artificial flavors’ and ‘colors’ presents additional unknown variables, as these can contain various tested chemicals or food derivatives. This product is not suitable for Phase 1 or 2 of the LEAP protocol.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
sucrose Cane Sugar DIRECT_MATCH
glucose Corn HIDDEN_SOURCE
citric acid Citric Acid CHEMICAL_MATCH
sodium citrate Citric Acid DERIVATIVE
caffeine Caffeine DIRECT_MATCH
glycerol esters of wood rosins Glycerin/Glycerol CHEMICAL_MATCH
sucrose acetate isobutyrate Cane Sugar DERIVATIVE

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped: natural and artificial flavors, colors

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

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Cane Sugar

Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.

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Corn

Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.

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Citric Acid

A chemical additive tested on the MRT panel. Industrially produced from Aspergillus niger mold, not citrus fruit. Found in beverages, canned goods, candy, and as a preservative in thousands of products.

Caffeine

Caffeine is tested as a chemical substance on the MRT panel. Found in coffee, tea, chocolate, energy drinks, and some medications. Sensitivity is to the compound itself, not the beverage.

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Glycerin/Glycerol

Glycerin is a chemical additive tested on the MRT panel. Used as a humectant and sweetener in protein bars, toothpaste, medications, and processed foods. Can be derived from plant or animal fats.

What This Means For Your Diet

With 5 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 5 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

sucrose, glucose, citric acid, sodium citrate, caffeine, glycerol esters of wood rosins, sucrose acetate isobutyrate

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UPC: 611269163575 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.