High Risk

The Dannon Company, Inc. — PROBIOTIC YOGURT WITH BIFIDUS

by The Dannon Company, Inc.

MRT 176 Panel Triggers Identified

Cow's MilkYogurtCane SugarCornWhey
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This product is considered high risk due to the presence of 5 MRT-tested substances. It contains dairy in multiple forms (Cow’s Milk, Yogurt, and the constituent Whey), as well as Cane Sugar and Corn (the standard source for modified food starch). The inclusion of ‘natural flavors’ introduces additional unknown variables that may contain other MRT triggers, necessitating practitioner guidance before inclusion in a LEAP protocol.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
Cultured Grade A Reduced Fat Milk Cow’s Milk DIRECT_MATCH
Yogurt Yogurt DIRECT_MATCH
Milk protein Whey DIRECT_MATCH
Cane Sugar Cane Sugar DIRECT_MATCH
Modified Food Starch Corn DERIVED_MATCH

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped: natural flavors

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🥛
Cow's Milk

One of the most commonly reactive substances on the MRT panel. Found in dairy products and many processed foods as whey, casein, or milk solids. Cross-reactive with goat and sheep milk in some patients.

🥛
Yogurt

Yogurt is tested independently from whole cow's milk on the MRT panel. The fermentation process alters some milk proteins, meaning you may react differently to yogurt vs. milk.

🍬
Cane Sugar

Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.

🌽
Corn

Corn derivatives are among the hardest triggers to avoid. Found as corn syrup, cornstarch, modified food starch, dextrose, maltodextrin, and citric acid in thousands of processed products.

🥛
Whey

Whey is a dairy-derived protein tested separately from whole cow's milk on the MRT panel. Found in protein powders, baked goods, processed cheese, and many sports nutrition products.

What This Means For Your Diet

With 5 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 5 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

Cultured Grade A Reduced Fat Milk, Yogurt, Milk protein, Cane Sugar, Modified Food Starch

More from The Dannon Company, Inc.

UPC: 036632026354 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.