High Risk

The J.M. Smucker Company — ALMOND MIX BAR, MANGO TANGO

by The J.M. Smucker Company

MRT 176 Panel Triggers Identified

AlmondMangoPeanutCane SugarAppleTapiocaRiceLimeCitric Acid
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This product contains 9 MRT-tested substances, including several whole foods and chemical additives. The presence of multiple potential reactive agents such as Peanuts, Almonds, and Rice, combined with unknown ingredients like ‘spices’ and ‘natural flavors’, makes this product unsuitable for the early stages of the LEAP protocol. It is classified as high risk and requires guidance from a Certified LEAP Therapist for reintroduction during Phase 3.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
almonds Almond DIRECT_MATCH
mango Mango DIRECT_MATCH
peanuts Peanut DIRECT_MATCH
cane sugar Cane Sugar DIRECT_MATCH
apple Apple DIRECT_MATCH
tapioca syrup Tapioca DIRECT_MATCH
brown rice syrup Rice DIRECT_MATCH
lime juice concentrate Lime DIRECT_MATCH
citric acid Citric Acid CHEMICAL_MATCH

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped: spices, natural flavors

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🌰
Almond

Tree nut tested individually on the MRT panel. Almond flour and almond milk are common substitutes in elimination diets — verify your personal MRT results before using.

🥜
Peanut

Peanut is a legume (not a tree nut) tested on the MRT panel. Peanut oil, peanut butter, and peanut flour are all included. Distinct from IgE peanut allergy testing.

🍬
Cane Sugar

Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.

🍎
Apple

Apple is an MRT-tested fruit that appears in juice blends, baby food, applesauce, pectin-based products, and as a sweetener (apple juice concentrate) in many "natural" foods.

🫘
Tapioca

Tapioca (cassava-derived starch) is MRT-tested. Increasingly used as a gluten-free thickener, in boba tea, puddings, and as modified food starch. Common in allergen-free baking.

🍚
Rice

Rice is often used as a "safe" base in elimination diets, but some patients do react to it. Verify with your MRT results before assuming rice is safe for your Phase 1 rotation.

⚗️
Citric Acid

A chemical additive tested on the MRT panel. Industrially produced from Aspergillus niger mold, not citrus fruit. Found in beverages, canned goods, candy, and as a preservative in thousands of products.

What This Means For Your Diet

With 9 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 9 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

almonds, mango, peanuts, cane sugar, apple, tapioca syrup, brown rice syrup, lime juice concentrate, citric acid

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UPC: 893869003592 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.