Unilever — London Fog Latte Black Tea Concentrate, London Fog Latte
by UnileverMRT 176 Panel Triggers Identified
Clinical Product Assessment
Unilever manufactures this product, which has been analyzed against the full MRT 176 panel — comprising 149 foods and 27 chemical additives — to identify potential immune-mediated sensitivities.
MRT Safety Assessment
This product contains 3 MRT-tested substances: Cane Sugar, Tea (derived from black tea), and Citric Acid. Additionally, the inclusion of ‘natural flavor’ represents an unknown variable that may contain other tested substances. Because the product meets the threshold of 3 or more triggers, it is classified as high risk and is restricted to Phase 3 of the LEAP protocol under practitioner guidance.
Risk Summary
- Risk Classification: High Risk
- MRT Triggers Identified: 3
- Safe Ingredients: 2
- Unknown/Ambiguous: 1 (natural flavor)
- LEAP Phase Compatibility: Phase 3 — Practitioner Guided
Flagged Ingredient Mapping
The following ingredients were identified as matching substances on the MRT 176 panel:
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| cane sugar | Cane Sugar | Direct Match |
| black tea | Tea | Direct Match |
| citric acid | Citric Acid | Chemical Match |
Unknown / Ambiguous Ingredients
The following ingredients could not be definitively mapped to the MRT 176 panel: natural flavor. Patients should treat these as potential triggers until MRT testing confirms safety.
LEAP Protocol Guidance
With 3 MRT-tested substances identified, this product is not recommended during Phase 1 or Phase 2. Phase 3 (Maintenance) patients should consult their Certified LEAP Therapist.
UPC Code: 794522002023
Assessment Methodology
This assessment was generated using Wellbloom’s automated clinical analysis pipeline. Each ingredient was cross-referenced against the complete MRT 176 panel — including 149 food antigens and 27 chemical additives.
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.
Tea (Camellia sinensis) is MRT-tested. Covers black, green, white, and oolong teas. Distinct from caffeine sensitivity — you may react to tea proteins but not caffeine, or vice versa.
A chemical additive tested on the MRT panel. Industrially produced from Aspergillus niger mold, not citrus fruit. Found in beverages, canned goods, candy, and as a preservative in thousands of products.
What This Means For Your Diet
With 3 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 3 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
More from Unilever
Unilever — Coconut Oil Buttery Spread
High RiskUnilever — GINGERBREAD SPICE LATTE DECAF DECAFFEINATED BLACK TEA CONCENTRATE, GINGERBREAD SPICE LATTE
High RiskUnilever — Maple Bourbon Organic Corn & Seed Bites, Maple Bourbon
High RiskUnilever — SEASONED TOMATO & RED PEPPER SAUCE GOURMET SHAKSHUKA, SEASONED TOMATO & RED PEPPER
Find a LEAP Therapist
Get personalized guidance from a Certified LEAP Therapist in your area.
Browse Practitioners