GOOD & GATHER — GRILLED CHICKEN FAJITA SEASONED WITH CHILI POWDER, BLACK PEPPER, CUMIN & OREGANO STRIPS, GRILLED CHICKEN FAJITA STRIPS
by GOOD & GATHERMRT 176 Panel Triggers Identified
Clinical Product Assessment
MRT 176 Panel Safety Assessment
Clinical Narrative
This product contains 5 MRT-tested substances: Chicken, Chili Pepper (via chili powder), Black Pepper, Cumin, and Oregano. Because it contains 3 or more tested triggers, it is categorized as high risk for individuals in the early stages of the LEAP protocol and should be reserved for Phase 3 under practitioner guidance to ensure all individual ingredients have been successfully reintroduced.
Flagged Ingredient Mapping
| Ingredient | Maps To (MRT Panel) | Match Type |
|---|---|---|
| chicken | Chicken | DIRECT_MATCH |
| chili powder | Chili Pepper | DIRECT_MATCH |
| black pepper | Black Pepper | DIRECT_MATCH |
| cumin | Cumin | DIRECT_MATCH |
| oregano | Oregano | DIRECT_MATCH |
This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.
Understanding These Triggers
Chicken is tested independently from other poultry on the MRT panel. Cross-reactivity with turkey or eggs is not assumed — each is measured separately.
Chili pepper (Capsicum) is tested on the MRT panel. It appears in hot sauces, spice blends, seasoned meats, and many Mexican, Asian, and Indian-cuisine-inspired processed foods.
Black pepper (Piper nigrum) is tested on the MRT panel. One of the most ubiquitous spices worldwide — found in virtually every seasoned or prepared food. Often hidden under "spices" on labels.
What This Means For Your Diet
With 5 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.
This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 5 substances scored Green on your individual MRT results.
Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.
Full Ingredient List
chicken, chili powder, black pepper, cumin, oregano
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About This Assessment
This safety assessment was generated by cross-referencing the USDA FoodData Central ingredient record for this product against the 176 substances tested on the Mediator Release Test (MRT) panel. Clinical notes are produced with AI assistance using the matched ingredient data and reviewed by Kerry Watson, NTP, RWP for accuracy against published LEAP ImmunoCalm® protocol guidelines. Risk classifications are based on the number and type of MRT-tested substances identified. This information is for educational purposes only and is not medical advice — always consult your Certified LEAP Therapist before making dietary changes.
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