High Risk

The J.M. Smucker Company — SAHALE SNACKS MANGO TANGO ALMOND MIX

by The J.M. Smucker Company

MRT 176 Panel Triggers Identified

AlmondMangoCane SugarCitric AcidCranberryLimeSunflowerChili Pepper
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This product contains 8 MRT-tested substances, including a high density of whole food triggers (Almond, Mango, Cranberry, Lime, Chili Pepper, Sunflower) and chemical additives (Cane Sugar, Citric Acid). The presence of ‘spices’ also introduces unknown variables. Due to the high trigger count, this product is unsuitable for the early elimination or reintroduction phases of the LEAP protocol.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
almonds Almond DIRECT_MATCH
mangoes Mango DIRECT_MATCH
cane sugar Cane Sugar DIRECT_MATCH
citric acid Citric Acid CHEMICAL_MATCH
cranberries Cranberry DIRECT_MATCH
lime juice concentrate Lime DIRECT_MATCH
sunflower oil Sunflower DIRECT_MATCH
chili powder Chili Pepper DIRECT_MATCH

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped: spices

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🌰
Almond

Tree nut tested individually on the MRT panel. Almond flour and almond milk are common substitutes in elimination diets — verify your personal MRT results before using.

🍬
Cane Sugar

Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.

⚗️
Citric Acid

A chemical additive tested on the MRT panel. Industrially produced from Aspergillus niger mold, not citrus fruit. Found in beverages, canned goods, candy, and as a preservative in thousands of products.

🌻
Sunflower

Sunflower seed and sunflower oil are MRT-tested. Sunflower lecithin is increasingly used as a soy lecithin alternative. Found in chips, cooking oils, and many "allergen-friendly" products.

🌶️
Chili Pepper

Chili pepper (Capsicum) is tested on the MRT panel. It appears in hot sauces, spice blends, seasoned meats, and many Mexican, Asian, and Indian-cuisine-inspired processed foods.

What This Means For Your Diet

With 8 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 8 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

almonds, mangoes, cane sugar, citric acid, cranberries, lime juice concentrate, sunflower oil, chili powder

More from The J.M. Smucker Company

UPC: 893869003554 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.