High Risk

Campbell Soup Company — LEMONADE FLAVORED BEVERAGE WITH A 34% JUICE BLEND OF 3 VEGETABLE AND FRUIT JUICES FROM CONCENTRATE WITH GREEN TEA, LEMONADE

by Campbell Soup Company

MRT 176 Panel Triggers Identified

TeaLemonAppleCarrotSweet PotatoCitric AcidCane Sugar
LEAP Phase Status: Phase 3 — Practitioner Guided

Clinical Product Assessment

MRT 176 Panel Safety Assessment

Clinical Narrative

This beverage contains 7 MRT-tested substances. It incorporates a juice blend typically derived from Apple, Carrot, and Sweet Potato, combined with Green Tea (Tea) and Lemonade components (Lemon, Citric Acid, and Cane Sugar). Due to the high number of reactive triggers and the presence of unidentified flavorings, this product is categorized as high risk and unsuitable for the initial phases of the LEAP protocol.

Flagged Ingredient Mapping

Ingredient Maps To (MRT Panel) Match Type
green tea Tea DIRECT_MATCH
lemonade Lemon DIRECT_MATCH
lemonade Citric Acid CHEMICAL_MATCH
lemonade Cane Sugar DIRECT_MATCH
fruit juice Apple DIRECT_MATCH
vegetable juice Carrot DIRECT_MATCH
vegetable juice Sweet Potato DIRECT_MATCH

Unknown / Ambiguous Ingredients

The following ingredients could not be definitively mapped: natural flavors, 3 vegetable and fruit juices from concentrate

This is procedural data interpretation, not medical guidance. Always consult your Certified LEAP Therapist.

Understanding These Triggers

🍵
Tea

Tea (Camellia sinensis) is MRT-tested. Covers black, green, white, and oolong teas. Distinct from caffeine sensitivity — you may react to tea proteins but not caffeine, or vice versa.

🍋
Lemon

Lemon is tested as a standalone citrus substance on the MRT panel. It appears in beverages, dressings, marinades, and as a flavoring agent. Distinct from citric acid sensitivity.

🍎
Apple

Apple is an MRT-tested fruit that appears in juice blends, baby food, applesauce, pectin-based products, and as a sweetener (apple juice concentrate) in many "natural" foods.

🥕
Carrot

Carrot is an individually tested vegetable on the MRT panel. Found in soups, baby food, juice blends, and many vegetable-based processed foods. Related to celery in the Apiaceae family.

⚗️
Citric Acid

A chemical additive tested on the MRT panel. Industrially produced from Aspergillus niger mold, not citrus fruit. Found in beverages, canned goods, candy, and as a preservative in thousands of products.

🍬
Cane Sugar

Cane sugar sensitivity is specific to sugarcane-derived sweeteners and is distinct from glucose intolerance. Look for it in ingredient lists as sucrose, cane juice, or turbinado sugar.

What This Means For Your Diet

With 7 identified triggers, this product has a high concentration of MRT-tested substances. The probability that at least one of these triggers is reactive on your personal panel is statistically significant.

This product is not recommended during Phase 1 (Elimination) or Phase 2 (Reintroduction). It may only be considered during Phase 3 (Maintenance) after your Certified LEAP Therapist has confirmed that all 7 substances scored Green on your individual MRT results.

Products with 3 or more MRT panel triggers require individualized evaluation. Do not attempt to self-assess — your CLT has the clinical training to weigh multiple reactive substances and potential cross-reactivity.

Full Ingredient List

green tea, lemonade, lemonade, lemonade, fruit juice, vegetable juice, vegetable juice

More from Campbell Soup Company

UPC: 051000232540 Last Updated: April 26, 2026

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Medical Disclaimer: This data is algorithmically generated based on USDA databases and is not medical advice. Always consult your Certified LEAP Therapist.